MX7611E - IMPROVED METHOD FOR PROCESSING MEAT PRODUCTS - Google Patents
IMPROVED METHOD FOR PROCESSING MEAT PRODUCTSInfo
- Publication number
- MX7611E MX7611E MX8540U MX4085U MX7611E MX 7611 E MX7611 E MX 7611E MX 8540 U MX8540 U MX 8540U MX 4085 U MX4085 U MX 4085U MX 7611 E MX7611 E MX 7611E
- Authority
- MX
- Mexico
- Prior art keywords
- improved method
- meat products
- processing meat
- processing
- products
- Prior art date
Links
- 235000013622 meat product Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Processes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/55—Treatment of original pieces or parts
- A23L13/57—Coating with a layer or stuffing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/77—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/75—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US66985484A | 1984-11-09 | 1984-11-09 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX7611E true MX7611E (en) | 1990-03-27 |
Family
ID=24687998
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX8540U MX7611E (en) | 1984-11-09 | 1985-10-23 | IMPROVED METHOD FOR PROCESSING MEAT PRODUCTS |
Country Status (5)
| Country | Link |
|---|---|
| CA (1) | CA1271941A (en) |
| DE (1) | DE3537892A1 (en) |
| FR (1) | FR2572896A1 (en) |
| IT (1) | IT1237361B (en) |
| MX (1) | MX7611E (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3605828A1 (en) * | 1986-02-22 | 1987-08-27 | Katharina Klein | Meat vol-au-vent and process for the production thereof |
| NL9001439A (en) * | 1990-06-22 | 1992-01-16 | Stork Protecon Bv | MEAT SNACK AND METHOD FOR APPLYING A PRESERVATIVE COATING TO A PIECE OF MEAT TO OBTAIN SUCH A "SNACK". |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3769027A (en) * | 1971-03-11 | 1973-10-30 | R Mangiere | Dry powder for glazing foodstuffs |
| US3928634A (en) * | 1973-11-16 | 1975-12-23 | Geno N Gasbarro | Method for marinating poultry products |
| BE880315A (en) * | 1978-11-29 | 1980-05-29 | Polak Frutal Works | METHOD FOR PREPARING FOODSTUFFS WITH MICROWAVE RADIATION |
| US4252832A (en) * | 1979-03-14 | 1981-02-24 | Moody Robert D | Microwave-cooking browning composition |
| JPS58129942A (en) * | 1982-01-27 | 1983-08-03 | Nitto Seifun Kk | Making method for food product like fried one |
-
1985
- 1985-10-03 CA CA000492215A patent/CA1271941A/en not_active Expired - Lifetime
- 1985-10-23 MX MX8540U patent/MX7611E/en unknown
- 1985-10-24 DE DE19853537892 patent/DE3537892A1/en not_active Withdrawn
- 1985-10-29 FR FR8516024A patent/FR2572896A1/en active Pending
- 1985-11-08 IT IT8548758A patent/IT1237361B/en active
Also Published As
| Publication number | Publication date |
|---|---|
| IT8548758A0 (en) | 1985-11-08 |
| IT1237361B (en) | 1993-05-31 |
| CA1271941A (en) | 1990-07-24 |
| FR2572896A1 (en) | 1986-05-16 |
| DE3537892A1 (en) | 1986-05-15 |
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