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MX2017008130A - Agente de turbidez a base de almidon para bebidas en polvo. - Google Patents

Agente de turbidez a base de almidon para bebidas en polvo.

Info

Publication number
MX2017008130A
MX2017008130A MX2017008130A MX2017008130A MX2017008130A MX 2017008130 A MX2017008130 A MX 2017008130A MX 2017008130 A MX2017008130 A MX 2017008130A MX 2017008130 A MX2017008130 A MX 2017008130A MX 2017008130 A MX2017008130 A MX 2017008130A
Authority
MX
Mexico
Prior art keywords
beverage
almidon
powder
mixtures
agents
Prior art date
Application number
MX2017008130A
Other languages
English (en)
Other versions
MX385452B (es
Inventor
B Topinka John
E Mcpherson Andrew
Del Pilar Cobos Maria
Ann Hirt Stacey
Original Assignee
Kraft Foods Group Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Group Brands Llc filed Critical Kraft Foods Group Brands Llc
Publication of MX2017008130A publication Critical patent/MX2017008130A/es
Publication of MX385452B publication Critical patent/MX385452B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/50—Polysaccharides, gums
    • A23V2250/51—Polysaccharide
    • A23V2250/5114—Dextrins, maltodextrins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Adhesives Or Adhesive Processes (AREA)

Abstract

Se describen agentes de turbidez en polvo a base de almidones para mezclas de bebidas deshidratadas y mezclas de bebidas que incluyen tales agentes de turbidez en polvo. El agente de turbidez en polvo a base de almidones puede consistir esencialmente en maltodextrina retrogradada y está sustancialmente libre de dióxido de titanio. Se describen métodos para preparar mezclas de bebidas que incluyen tales agentes de turbidez en polvo. Los agentes de turbidez en polvo pueden añadirse al agua para formar una solución turbia o a una mezcla de bebida deshidratada que pueda formar una bebida que tenga una opacidad sustancialmente igual a una bebida natural comparable cuando se reconstituye con agua.
MX2017008130A 2014-12-22 2015-12-15 Agente de turbidez a base de almidon para bebidas en polvo. MX385452B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US14/579,005 US11134706B2 (en) 2014-12-22 2014-12-22 Starch-based clouding agent free of titanium dioxide for powdered beverages
PCT/US2015/065753 WO2016106018A2 (en) 2014-12-22 2015-12-15 Starch-based clouding agent for powdered beverages

Publications (2)

Publication Number Publication Date
MX2017008130A true MX2017008130A (es) 2018-03-14
MX385452B MX385452B (es) 2025-03-18

Family

ID=55080181

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2017008130A MX385452B (es) 2014-12-22 2015-12-15 Agente de turbidez a base de almidon para bebidas en polvo.

Country Status (10)

Country Link
US (2) US11134706B2 (es)
KR (1) KR102534836B1 (es)
CN (1) CN107427037B (es)
AR (1) AR103235A1 (es)
AU (1) AU2015369972B2 (es)
BR (1) BR112017013106B1 (es)
CA (2) CA3168581C (es)
MX (1) MX385452B (es)
NZ (1) NZ732537A (es)
WO (1) WO2016106018A2 (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
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AU2018244425A1 (en) * 2017-03-28 2019-10-31 Transderm, Inc. Moisture-responsive films
WO2018222257A1 (en) * 2017-06-02 2018-12-06 Ohio State Innovation Foundation Active robotic walker and associated method
WO2019104050A1 (en) * 2017-11-27 2019-05-31 Lodaat Pharmaceuticals Methods for preparing curcuminoid compositions
WO2020112727A1 (en) * 2018-11-26 2020-06-04 Cargill, Incorporated Isotonic high-energy sports gels
BR112023004823A2 (pt) 2020-09-16 2023-04-18 Symrise Ag Emulsão de turvação com base em amido e agente de turvação com base em amido seco por pulverização para bebidas
WO2025083134A1 (en) 2023-10-18 2025-04-24 Frieslandcampina Nederland B.V. Clouding agent for forming a foamed beverage

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AU2235195A (en) 1994-03-31 1995-10-23 Opta Food Ingredients, Inc. Starch-based opacifying agent for foods and beverages
EP0688872B1 (en) * 1994-04-15 1999-03-17 Cerestar Holding Bv Process for preparing starchy products
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Also Published As

Publication number Publication date
MX385452B (es) 2025-03-18
CA2969243C (en) 2022-11-15
CN107427037B (zh) 2020-07-24
US20160174598A1 (en) 2016-06-23
WO2016106018A3 (en) 2016-10-20
AU2015369972B2 (en) 2019-10-24
BR112017013106B1 (pt) 2022-03-22
KR20170095905A (ko) 2017-08-23
NZ732537A (en) 2020-06-26
KR102534836B1 (ko) 2023-05-19
CA2969243A1 (en) 2016-06-30
WO2016106018A2 (en) 2016-06-30
CA3168581A1 (en) 2016-06-30
US11134706B2 (en) 2021-10-05
CA3168581C (en) 2024-04-30
US20170000165A1 (en) 2017-01-05
CN107427037A (zh) 2017-12-01
BR112017013106A2 (pt) 2017-12-26
AR103235A1 (es) 2017-04-26
US10881120B2 (en) 2021-01-05
AU2015369972A1 (en) 2017-07-13

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