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MX2016011101A - Polvo para bebida. - Google Patents

Polvo para bebida.

Info

Publication number
MX2016011101A
MX2016011101A MX2016011101A MX2016011101A MX2016011101A MX 2016011101 A MX2016011101 A MX 2016011101A MX 2016011101 A MX2016011101 A MX 2016011101A MX 2016011101 A MX2016011101 A MX 2016011101A MX 2016011101 A MX2016011101 A MX 2016011101A
Authority
MX
Mexico
Prior art keywords
beverage powder
temperature
gas
glass transition
containing atmosphere
Prior art date
Application number
MX2016011101A
Other languages
English (en)
Inventor
Sulemanji Nawaz
Original Assignee
Douwe Egberts Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Douwe Egberts Bv filed Critical Douwe Egberts Bv
Publication of MX2016011101A publication Critical patent/MX2016011101A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water soluble constituents
    • A23F5/262—Extraction of water soluble constituents the extraction liquid flowing through a stationary bed of solid substances, e.g. in percolation columns
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/40—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
    • A47J31/407—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea with ingredient-containing cartridges; Cartridge-perforating means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
    • B65D85/8043—Packages adapted to allow liquid to pass through the contents

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Tea And Coffee (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Apparatus For Making Beverages (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

La presente invención se relaciona con un método para preparar un polvo de bebida espumante, el método comprende: proporcionar un polvo de bebida poroso; calentar el polvo de bebida poroso a una temperatura por debajo de su temperatura de transición vítrea en una atmósfera que contiene gas; incrementar la presión de la atmósfera que contiene gas para así elevar la temperatura del polvo de bebida poroso a una temperatura por arriba de su temperatura de transición vítrea; y después disminuir la presión de la atmósfera que contiene gas para así disminuir la temperatura del polvo de bebida poroso a una temperatura por debajo de su temperatura de transición vítrea.
MX2016011101A 2014-02-26 2015-01-29 Polvo para bebida. MX2016011101A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB1403345.0A GB2523739A (en) 2014-02-26 2014-02-26 Beverage powder
PCT/IB2015/000116 WO2015128710A1 (en) 2014-02-26 2015-01-29 Beverage powder

Publications (1)

Publication Number Publication Date
MX2016011101A true MX2016011101A (es) 2017-02-28

Family

ID=50482805

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016011101A MX2016011101A (es) 2014-02-26 2015-01-29 Polvo para bebida.

Country Status (14)

Country Link
US (1) US20160255856A1 (es)
EP (1) EP3110258A1 (es)
JP (1) JP2017512053A (es)
KR (1) KR20160111451A (es)
CN (1) CN106102470A (es)
AR (1) AR099530A1 (es)
AU (1) AU2015221892A1 (es)
CA (1) CA2895295A1 (es)
EA (1) EA201691464A1 (es)
GB (1) GB2523739A (es)
IL (1) IL247163A0 (es)
MX (1) MX2016011101A (es)
PH (1) PH12016501520A1 (es)
WO (1) WO2015128710A1 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111511660A (zh) * 2017-12-20 2020-08-07 雀巢产品有限公司 用于饮料制备的优化咖啡荚包
JP2019140952A (ja) * 2018-02-19 2019-08-29 株式会社コンプ 経口摂取用栄養調整食品
EP3965587A1 (en) * 2019-05-07 2022-03-16 Société des Produits Nestlé S.A. Powdered beverage or food composition
WO2020245318A1 (en) * 2019-06-05 2020-12-10 Société des Produits Nestlé S.A. Instant coffee powder
FR3098090B1 (fr) * 2019-07-05 2021-06-04 Genialis Cafe lyophilise de qualite superieure et son procede de preparation
CN114929031B (zh) * 2019-09-04 2024-06-04 雀巢产品有限公司 压实水果粉末和粉末状饮料
WO2023203445A1 (en) * 2022-04-22 2023-10-26 The Live Green Group, Inc., Plant-only leavening agent replacement system in food products and methods of preparation thereof

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1074181A1 (en) * 1999-08-03 2001-02-07 Societe Des Produits Nestle S.A. Foaming creamer ingredient and powders containing it
EA009076B1 (ru) * 2002-08-30 2007-10-26 Кампина Б.В. Пенообразующий ингредиент и продукты, содержащие такой ингредиент
US7713565B2 (en) * 2004-08-17 2010-05-11 Kraft Foods Holdings, Inc. Method of preparing a foaming soluble coffee powder
US7534461B2 (en) * 2004-08-17 2009-05-19 Kraft Foods Holdings, Inc. Non-protein foaming compositions and methods of making the same
US20060040033A1 (en) * 2004-08-17 2006-02-23 Zeller Bary L Non-carbohydrate foaming compositions and methods of making the same
US7736683B2 (en) * 2004-08-17 2010-06-15 Kraft Food Global Brands Llc Method to increase the foaming capacity of spray-dried powders
US8486477B2 (en) * 2008-10-24 2013-07-16 Intercontinental Great Brands Llc Gas-effusing compositions and methods of making and using same

Also Published As

Publication number Publication date
CN106102470A (zh) 2016-11-09
EA201691464A1 (ru) 2017-01-30
IL247163A0 (en) 2016-09-29
US20160255856A1 (en) 2016-09-08
JP2017512053A (ja) 2017-05-18
WO2015128710A1 (en) 2015-09-03
EP3110258A1 (en) 2017-01-04
PH12016501520A1 (en) 2017-02-06
CA2895295A1 (en) 2015-08-26
GB2523739A (en) 2015-09-09
AU2015221892A1 (en) 2016-08-25
KR20160111451A (ko) 2016-09-26
AR099530A1 (es) 2016-07-27
GB201403345D0 (en) 2014-04-09

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