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MX2012001041A - Rice flour compositions. - Google Patents

Rice flour compositions.

Info

Publication number
MX2012001041A
MX2012001041A MX2012001041A MX2012001041A MX2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A
Authority
MX
Mexico
Prior art keywords
rice flour
flour compositions
rvu
flour composition
compositions
Prior art date
Application number
MX2012001041A
Other languages
Spanish (es)
Inventor
Anthony John Boiano
Maria Dolores Martinez-Serna Villagran
Yashwant Kumar
Consuelo Kong
David Joseph Bruno Jr
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of MX2012001041A publication Critical patent/MX2012001041A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • Cereal-Derived Products (AREA)
  • Noodles (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

A rice flour composition comprising rice flour having a Water Absorption Index of from about 3.5 to about 9 and a Peak Viscosity of from about 130 RVU to about 900 RVU. Dry blends, doughs, processes of making, and fabricated chips made from the rice flour composition.
MX2012001041A 2009-07-24 2010-07-22 Rice flour compositions. MX2012001041A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US22822209P 2009-07-24 2009-07-24
PCT/US2010/042848 WO2011011571A1 (en) 2009-07-24 2010-07-22 Rice flour compositions

Publications (1)

Publication Number Publication Date
MX2012001041A true MX2012001041A (en) 2012-03-14

Family

ID=42751840

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2012001041A MX2012001041A (en) 2009-07-24 2010-07-22 Rice flour compositions.

Country Status (9)

Country Link
EP (1) EP2456325B1 (en)
JP (1) JP5603424B2 (en)
CN (1) CN102469819B (en)
AU (1) AU2010276181B2 (en)
BR (1) BR112012001612B1 (en)
CA (1) CA2767548C (en)
ES (1) ES2796745T3 (en)
MX (1) MX2012001041A (en)
WO (1) WO2011011571A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20210045406A1 (en) * 2019-08-12 2021-02-18 Paragon Flavors, Inc. Whole grain syrups and flours
JP7768125B2 (en) * 2020-03-27 2025-11-12 味の素株式会社 Powder or liquid composition for outer skin of filled food

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3626466A (en) 1969-07-14 1971-12-07 Procter & Gamble Molding device for preparing chip-type products
US5085884A (en) 1990-04-26 1992-02-04 The Procter & Gamble Company Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display
US5422131A (en) 1992-10-30 1995-06-06 The Procter & Gamble Company Nondigestible fat compositions containing relatively small nondigestible solid particles for passive oil loss control
ATE186177T1 (en) 1994-07-08 1999-11-15 Procter & Gamble METHOD FOR PRODUCING IMPROVED WAVY-SHAPED SNACK CHIPS
US6558730B1 (en) 1997-07-01 2003-05-06 The Procter & Gamble Co. Potato-based fabricated snacks made from continuously sheeted doughs and methods for controlling the texture and organoleptical properties thereof
BR9909297A (en) * 1998-04-02 2000-12-05 Procter & Gamble Paste compositions for the manufacture of intermediate products and farinaceous snacks produced from them
JP4505458B2 (en) * 2003-08-06 2010-07-21 ザ プロクター アンド ギャンブル カンパニー Rice flour composition
WO2006133388A2 (en) * 2005-06-07 2006-12-14 The Procter & Gamble Company Compositions with rice flur and rice starch
JP4944105B2 (en) * 2005-06-09 2012-05-30 ザ プロクター アンド ギャンブル カンパニー Sweet potato composition
US20080182004A1 (en) * 2007-01-31 2008-07-31 Rosemary Shine Baker Production of Sheeted Fruit and Vegetable Snacks

Also Published As

Publication number Publication date
EP2456325B1 (en) 2020-03-18
ES2796745T3 (en) 2020-11-30
EP2456325A1 (en) 2012-05-30
JP2013500014A (en) 2013-01-07
AU2010276181A1 (en) 2012-02-16
WO2011011571A1 (en) 2011-01-27
CN102469819A (en) 2012-05-23
HK1170637A1 (en) 2013-03-08
CN102469819B (en) 2014-05-14
BR112012001612A2 (en) 2018-01-30
CA2767548C (en) 2015-04-07
JP5603424B2 (en) 2014-10-08
BR112012001612B1 (en) 2021-07-06
CA2767548A1 (en) 2011-01-27
AU2010276181B2 (en) 2014-01-16

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Legal Events

Date Code Title Description
GB Transfer or rights

Owner name: PRINGLES S.A.R.L.

FG Grant or registration