MD591G2 - Method of production of sparkling wines - Google Patents
Method of production of sparkling winesInfo
- Publication number
- MD591G2 MD591G2 MD95-0369A MD950369A MD591G2 MD 591 G2 MD591 G2 MD 591G2 MD 950369 A MD950369 A MD 950369A MD 591 G2 MD591 G2 MD 591G2
- Authority
- MD
- Moldova
- Prior art keywords
- wine
- carbon dioxide
- wines
- sparkling
- bottling
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 3
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000015040 sparkling wine Nutrition 0.000 title abstract 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 abstract 8
- 235000014101 wine Nutrition 0.000 abstract 5
- 229910002092 carbon dioxide Inorganic materials 0.000 abstract 4
- 239000001569 carbon dioxide Substances 0.000 abstract 3
- 238000005273 aeration Methods 0.000 abstract 2
- 238000005276 aerator Methods 0.000 abstract 1
- 230000000903 blocking effect Effects 0.000 abstract 1
- 230000003247 decreasing effect Effects 0.000 abstract 1
- 230000029142 excretion Effects 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 238000005187 foaming Methods 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 238000011514 vinification Methods 0.000 abstract 1
Landscapes
- Alcoholic Beverages (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
Abstract
The invention relates to the wine making industry. namely to one of the sparkling wines production processes.The technical result consists in increasing the sparkling and foaming properties, wine resistance to the CO2 excretion, for that decreasing the gas and wine losses.The process foresees blending of wine materials, the blend filtration, carbon dioxide aeration of it, bottling, corking and designing of bottles.The novelty of the process consists in the fact that after bottling the wines it is provided the aeration of them with carbon dioxide in two stages, in the first of which through the valve into the bottles is injected the carbon dioxide under pressure of 0,6-0,8 MPa, fixing the bottle with a blocking mechanism and in the second phase the gas-liquid is mixed at the medium excessive pressure of not less than 0,2 MPa, pouring the wine into the flask and back into the bottle by turning the aerator over with 180°.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MD95-0369A MD591G2 (en) | 1995-10-17 | 1995-10-17 | Method of production of sparkling wines |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MD95-0369A MD591G2 (en) | 1995-10-17 | 1995-10-17 | Method of production of sparkling wines |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD591F1 MD591F1 (en) | 1996-07-31 |
| MD591G2 true MD591G2 (en) | 1997-03-31 |
Family
ID=19738739
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MD95-0369A MD591G2 (en) | 1995-10-17 | 1995-10-17 | Method of production of sparkling wines |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD591G2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES3053017T3 (en) * | 2018-03-22 | 2026-01-16 | Lanxess Deutschland Gmbh | Method and device for the preservation of liquids containing wine |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3607303A (en) * | 1968-02-26 | 1971-09-21 | Lynn G Foster | Beverage carbonation methods and apparatus |
| SU571513A1 (en) * | 1976-01-08 | 1977-09-05 | Краснодарский политехнический институт | Method of gassing wines |
| SU740827A1 (en) * | 1978-11-28 | 1980-06-15 | Краснодарский политехнический институт | Method of sparkling wine production |
-
1995
- 1995-10-17 MD MD95-0369A patent/MD591G2/en active IP Right Grant
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3607303A (en) * | 1968-02-26 | 1971-09-21 | Lynn G Foster | Beverage carbonation methods and apparatus |
| SU571513A1 (en) * | 1976-01-08 | 1977-09-05 | Краснодарский политехнический институт | Method of gassing wines |
| SU740827A1 (en) * | 1978-11-28 | 1980-06-15 | Краснодарский политехнический институт | Method of sparkling wine production |
Also Published As
| Publication number | Publication date |
|---|---|
| MD591F1 (en) | 1996-07-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG3A | Granted patent for invention | ||
| IF99 | Valid patent on 19990615 |
Free format text: EXPIRES: 20151017 |