Vandercook et al., 1966 - Google Patents
Lemon juice composition. Identification of major phenolic compounds and estimation by paper chromatographyVandercook et al., 1966
- Document ID
- 17348095877734720514
- Author
- Vandercook C
- Stephenson R
- Publication year
- Publication venue
- Journal of Agricultural and Food Chemistry
External Links
Snippet
The general analytical procedure consisted of enzymatically hydrolyzing the phenolic glycosides in the juice, extracting the aglycones, chromatographing the extract and standards, spraying with chromogenic reagents, and estimating the amounts either by visual …
- 235000005979 Citrus limon 0 title abstract description 57
Classifications
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- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by the preceding groups
- G01N33/48—Investigating or analysing materials by specific methods not covered by the preceding groups biological material, e.g. blood, urine; Haemocytometers
- G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
- G01N33/5005—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
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