Ricardo‐da‐Silva et al., 1991 - Google Patents
Interaction of grape seed procyanidins with various proteins in relation to wine finingRicardo‐da‐Silva et al., 1991
- Document ID
- 6058256767816098209
- Author
- Ricardo‐da‐Silva J
- Cheynier V
- Souquet J
- Moutounet M
- Cabanis J
- Bourzeix M
- Publication year
- Publication venue
- Journal of the Science of Food and Agriculture
External Links
Snippet
Interactions of grape (Vitis vinifera L) seed procyanidin dimers and trimers, galloylated or not, with various proteins (poly‐L‐prolines, gelatins, casein, dried blood and grape arabinogalactan‐protein) were studied in wine‐like model solutions. Except for casein …
- 229920002414 procyanidin 0 title abstract description 82
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