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López-Gómez et al., 2009 - Google Patents

Ripening in papaya fruit is altered by ACC oxidase cosuppression

López-Gómez et al., 2009

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Document ID
4125036113258637875
Author
López-Gómez R
Cabrera-Ponce J
Saucedo-Arias L
Carreto-Montoya L
Villanueva-Arce R
Díaz-Perez J
Gómez-Lim M
Herrera-Estrella L
Publication year
Publication venue
Transgenic research

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Papaya (Carica papaya) is a very important crop in many tropical countries but it is highly susceptible to parasitic diseases, physiological disorders, mechanical damage and fruit overripening. Here we report a study on ACC oxidase cosuppression and its effects on …
Continue reading at www.academia.edu (PDF) (other versions)

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