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Fishy, Fishy

10 Pins
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vickey f
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vickey f
pasta with shrimp and parsley in a skillet on a wooden table next to utensils

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Spicy Parmesan Shrimp Skillet serves 2-4 1 pound raw peeled and deveined shrimp 1/3 cup olive oil 1/4 cup parmesan cheese 4 garlic cloves, minced 2 teaspoons brown sugar 2 teaspoons soy sauce 1/2 teaspoon red pepper flakes 2 cups uncooked whole wheat penne In a bowl, whisk olive oil, parmesan, brown sugar, soy sauce, […]
This may contain: shrimp scampi is being cooked in a skillet and served on a plate

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Shrimp scampi is made up of shrimp that are cooked in a delicious butter, wine, and garlic sauce. Topped with a bunch of fresh parsley this is an easy Italian-American dish that can be prepared during the week in under 30 minutes! #shrimp #scampi #shrimpscampi #italianfood #seafood #shrimprecipes
Sip and Feast
Fishy, Fishy
a white plate topped with assorted veggies next to potatoes and carrots

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seafood boil sauce in a bowl with corn on the cob

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This is MY version of crab boil sauce. It incorporates all of the flavors I love on my seafood. My family loves it and I hope you will as well. It is pretty simple and you likely have the ingredients you need tucked away in your pantry or fridge. #seafood #seafoodboil #homemadesauce #crablegs
a blue bowl filled with clams on top of a table next to wine glasses

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a piece of food that is on a red and white cloth with snowflakes

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There was a time when I was watching my carbs. Say what you will, it is an effective diet regimen. Not a lot of fun, but effective. This dish made it suck just a little less. OK, a whole lot less. Then again, I'm a fish lover. If I had my way, I'd probably die of mercury poisoning. But all that aside, this no-carb dish is delicious. If you like fish, you'll love this dish. I stole this recipe from Food.com. It isn't often that I prepare Food.com recipes, but the ones I have tried, including...
a salad in a glass with a spoon on the side, ready to be eaten

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a pot filled with chicken and dumplings on top of a table

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With the crisp fall weather having arrived, so has the desire for warm and hearty dishes like this Cajun Shrimp Stew from Emeril Lagasse's latest cookbook, 'Sizzling Skillets and Other One-Pot Wonders'. In his tribute to single dish recipes, he shows there's nothing more satisfying than a comforting meal prepared in your most cherished pot or pan. And unlike some comfort food, this dish is warming, but not heavy. Lagasse initially gained fame in the culinary world, taking over from Paul...
a white plate topped with meat and broccoli next to a bowl of dipping sauce

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