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Vegan fall food

Discover Pinterest’s best ideas and inspiration for Vegan fall food. Get inspired and try out new things.
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30min · 12 servings ✨Vegan Pumpkin Cupcakes✨ ✨Dry Ingredients • 2 cups flour (270 grams)- I used white whole-wheat flour • 1 cup sugar- I used white sugar to keep the color of the cupcakes light • 2 tsp baking powder • 1/2 tsp baking soda • 2 tsp cinnamon • 1/4 tsp nutmeg • 1/4 tsp allspice • 1/4 tsp ginger • 1/4 tsp salt ✨Wet Ingredients • 1 1/2 cup pumpkin puree • 2 flax eggs (2 tbsp ground flax + 6 tbsp water) • 1 tbsp apple cider vinegar • 1/2 cup coconut oil (liquid)- I used liquid coconut oil (the kind that doesn't solidify at room temperature) You can use any kind of liquid oil like canola oil or vegetable oil. • 2 tsp vanilla extract ✨Frosting Ingredients • 3 cups powdered sugar- 390 g • 1/2 cup vegan butter • 1/4 cup vegan cream cheese • 2 tbsp pumpki
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