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Rice cake korean

Discover Pinterest’s best ideas and inspiration for Rice cake korean. Get inspired and try out new things.
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So many of you loved the chewy rice cakes I made with sweet rice flour—thank you for all the support! 🙌 After getting tons of comments like “Can I use regular flour instead?”, I knew I had to try it. In this video, I tested a combo of all-purpose flour and tapioca starch, and the result surprised me—chewy, smooth, and totally satisfying!
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This contains an image of: Tteobokki 🍜
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Spicy & Cheesy Korean Rice Cakes, called Tteokbokki (also spelled dukbokki or topokki) are one of South Korea’s most beloved street foods and a quintessential dish in Korean cuisine. This spicy, cheesy, slightly sweet chewy rice cake is the best way to start your weekend!
0:26
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Cheesy Korean Rice Cakes: Takes less than 20 Minutes!