Ever seen sugar look like silk? Here’s Part 2 of how I decorated this towering 8-tier white wedding cake for our Ivory Echo styled shoot — and this time, I’m showing you how I make the drapery details. I’ll be honest, my first two attempts didn’t go as planned—and this was one of the failed ones. It would’ve worked beautifully on a smaller scale, but at this size, it ripped under its own weight. 🫣 But with some patience (and a little trial and error), I finally found a solution: making...
