Crab recipes

Asian Crab Stir-fry with Ginger and Scallion (Cua Xao Hanh Gung) is a popular dish at seafood restaurants in Vietnam. You may also find it at some Chinese restaurants. The dish is well-loved for its fragrant aroma and flavorful crab meat. This restaurant-quality dish is easy to make at home for dinner.

Learn how to cook Crab Legs at home! It's easy to make restaurant-quality seafood at home, and it can be much more cost-effective. Choose one of 4 methods: steaming, baking, grilling, or Instant Pot. Then, finish the dish with easy garlic butter, because we love to dip crab meat into the incredible crab dipping sauce.

Chili Crab in Oyster Sauce INGREDIENTS: 2-3 lbs. mud crabs5 tbsp. oyster Sauce3 tbsp. UFC Banana Catsup1 ½ tbsp. sriracha (alternatively hot sauce)2 tbsp. brown sugar2 tbsp. butter1 medium onion3 cloves garlic, minced1 tbsp cooking oil INSTRUCTIONS: Wash and clean the mud crabs by in running water. Scrub the shells including abdomen, claws and feet.… Continue reading Chili Crab in Oyster Sauce

Stir Fried Crabs with Ginger and Scallions

The Chili Mud Crab Recipe (Filipino Style) is a delectable seafood dish that will always leave you craving for more. You’ll eat more than your usual serving ...

This crab curry is so delicious with loads of heat. Cooked the South African way in a spicy, hot tomato based sauce.

This sweet and sour crab claws recipe from Seaworthy in New Orleans is topped with a delicious sauce made of gochujang, fish sauce, gochugaru, rice vinegar, and sugar. The sauce is cooked, cooled, and then tossed with the crab claws to absorb all those delicious flavors.

Kam Heong Crab 金香炒蟹 has got to be one of the many all-time favorites of hubby. While I probably shall never consider myself a big fan of Cr...

Thai Curry Crab Stir Fry (Pad Pong Karee)

Thought to have been created in the 50s at Long Beach Seafood restaurant, Singapore black pepper crab has been a favourite of Singapore street food stalls.

The 1 and only original authentic taste of Singapore Chilli Crab in Danang. Nhà hàng Cua Ớt Singapore đầu tiên và duy nhất nấu đúng chuẩn chính gốc hương vị của Singapore tại Đà Nẵng.