Wild Turkey is American bourbon produced in Lawrenceburg, Kentucky since 1869. They produce bold, full-flavour bourbons with high rye content, which contributes to their spicy and robust character. Commitment to traditional distilling methods and a distinctive flavour profile have made it a respected name in the bourbon industry. The brand offers a range of expressions, including Wild Turkey 101, a favourite for its rich, complex flavour with notes of caramel, vanilla, and spice. Wild...
