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Vegan chocolate mousse

Discover Pinterest’s best ideas and inspiration for Vegan chocolate mousse. Get inspired and try out new things.
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The easiest and most delicious chocolate mousse❤️🍫  go check the full recipe on @georginaburgess_ page  #vegan #dairyfreerecipes #plantbasedrecipes #easyvegan #vegandessert #vegansnacks #plantprotein #veganprotein #silkentofu #tofurecipes #highproteinvegan #vegansweets
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The easiest and most delicious chocolate mousse❤️🍫
🤯🌱🍫 3-Ingredients Vegan Chocolate Mousse. Super FLUFFY, super tasty, super QUICK + easy.   👨‍🍳 Super Fluffy Chocolate Mousse 2.0 Recipe 4 Medjool dates, soft + pitted 4 oz (115 g) dairy-free dark chocolate (I used a sugar-free, too) 1 ½ cups (360 ml) plant-based milk . Protein Content Total: 24.57 g plant-based protein 80 g Medjool dates = 1.44 g protein 115 g chocolate = 10.35 g protein 360 g soy milk = 12.78 g protein . By @epicmintleaves . #chocolatemousse #vegan #easyrecipe #dessert
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🤯🌱🍫 3-Ingredients Vegan Chocolate Mousse. Super FLUFFY, super tasty, super QUICK + easy.
Velvety Vegan Chocolate Mousse with Silken Tofu is a dairy-free delight that combines silken tofu and dark chocolate for a creamy, indulgent dessert.  #vegandesserts #veganchocolatemousse #essycooks #dairyfreemousse
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Hand on heart you can’t taste the tofu!! This 5 ingredient decadent vegan mousse only takes 5 minutes of prep and is so rich.
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Day 73 of 100: Tofu Chocolate Mousse 🍫
400g silken tofu 200g dark chocolate (70%) 1/2 tsp vanilla 3 tbsp maple syrup (or more) (Serves 4) Instructions: 1 Melt dark chocolate using a double boiler or (Thermomix: 3-5 minutes, 50 degrees, speed 1). 2. In a blender, combine melted chocolate with silken tofu, 1/2 tsp vanilla, and 3 tablespoons maple syrup. Blend on high for 3 minutes (Thermomix: 3 minutes, starting from speed 3 and gradually increasing to 9). 3. Transfer the mixture to a bowl and refrigerate for at least 4 hours, preferably overnight. Enjoy! Send me a picture and let me know how if you liked it 💖
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With just a few pantry staples, you can make the creamiest, most luxe vegan Chocolate Mousse to share with the kids … or to just enjoy yourself. This takes minutes to make and is downright dreamy.
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“GET The Plant-Based Meal Plan Plan - 4 Weeks of Vegan Meal ideas Done for you! LINK IN BIO ⏰ Easy 2 Ingredient Chocolate Mousse 🤭 It doesn’t get simpler than this yummy vegan chocolate mousse inspired by chocolate chantilly! ✨ Ingredients 2 cups dark chocolate 70% or more, broken up 1 cup hot coffee or tea ✨ Instructions Fill a medium sized bowl with ice and water. In a second medium sized bowl, add the chocolate. Pour Comment “😍” if you want to try this! #vegan #veganrecipeshare #vega...
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INGREDIENTS 350 grams silken tofu 180 grams dark chocolate the higher quality the better 1 tbsp cocoa powder 1 tsp vanilla paste or extract optional 1 shot espresso optional 3 tbsp maple syrup or agave syrup (to taste) or you can use powdered sugar to sweeten 1 pinch salt Toppings: Dark chocolate, shaved Whipped cream I use vegan Fresh berries such as raspberries, blueberries and strawberries Pinch of flaky salt  INSTRUCTIONS Break up the chocolate and melt using a double boiler or Bain Marie, or in 30 second bursts in the microwave, and let it cool for a few minutes.
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Vegan Chocolate Mousse 🍫😍❤️