Cake

Lemon meringue cake combines our favorite pie with one of our favorite types of desserts: cake! Tart lemon curd balances the sweetness of the cake and meringue.

Carrot cake gets a fall makeover with our apples and pecans. Instead of a fully frosted layer cake, this has a caramel filling, and a rich mascarpone frosting sits on top.

A Southern gem, our classic Hummingbird Cake Recipe was submitted in 1978 by Mrs. L.H. Wiggins and boasts three incredibly moist layers flavored with canned pineapple and bananas.

This is truly our best-ever carrot cake recipe. These tender layers are brushed with a buttermilk glaze and wrapped in cream cheese frosting.

Sweet, enriched dough filled with a mix of citrus, nuts, dried fruit, candied peel, and cocoa. It has a complex flavour and a great texture.

With tart cranberries, a splash of orange liqueur, and warm brown sugar, our Cranberry-Orange Bundt Cake recipe will shine on your holiday table.

With tender layers of cake, a beautiful orange buttercream, and citrus and cranberry garnishes, our cranberry-orange cake is the ultimate ending to any holiday meal.

Learn how to make this delicious hummingbird sheet cake recipe with cream cheese frosting.

Learn how to make this delicious hummingbird sheet cake recipe with cream cheese frosting.

This Pumpkin Magic Cake is made of two delicious layers, one of vanilla cake and a layer of pumpkin pie! As it bakes the pumpkin layer falls to the bottom, thus the magic! Finally, this cake is finished off with a luscious pudding frosting. #pumpkinmagiccake #magiccake #recipe

Lemon Magic Cake - one simple batter that turns into a 3 layer cake. Simply magical. The popular magic cake now in lemon flavor. #magiccake #lemonmagiccake #recipe