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Tatiana Vegan
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Tatiana Vegan
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a chocolate cupcake with frosting and nuts on top

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Fudgy, rich, and perfectly chocolatey, these Vegan Chocolate Cupcakes are every bit as decadent as traditional ones! Made with simple pantry ingredients, they’re easy to make, soft, moist, and full of deep cocoa flavor. Perfect for birthdays, holidays, or any time you’re craving a classic chocolate treat.
bread dough types and how to cook them in the kitchen info sheet for beginners

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10K views · 86 reactions | BREAD DOUGH TYPES (NO EGGS) 🥖✨ Kanika’s Cooking Class Save this post for 9 basic doughs you can use for pizza, buns, naan, focaccia, bagels and more. Comment “DOUGH” and I’ll share the full step-by-step method for the one you want. 1) PIZZA DOUGH (Basic) Ingredients: - 2¼ cups all-purpose flour - 1 cup warm water - 2 tbsp olive oil - 2 tsp instant yeast - 1 tsp sugar - 1 tsp salt 2) FOCACCIA DOUGH Ingredients: - 2½ cups all-purpose flour - 1 cup warm water - 3...
a bowl filled with cream on top of a wooden tray

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Infused with vanilla, not too sweet and so creamy! This vegan pastry cream is perfect to use as a filling in tarts, shortcakes, millefeuille, and more!
a cake with cinnamon sugar topping sitting on top of a white plate next to another photo

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This Vegan Doughnut Cake with Cinnamon Sugar Topping combines rich flavors with a moist texture, offering a delicious plant-based dessert everyone will love.
the pie crust recipe is shown in this poster

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8.9K views · 68 reactions | PIE CRUST GUIDE – 9 EASY HOMEMADE PIE CRUST RECIPES 🥧 Save this post because this is a complete pie crust guide you will actually use. 1. Classic Butter Crust Ingredients 2½ cups all-purpose flour 1 cup cold unsalted butter, cubed 1 tbsp sugar ½ tsp salt ¼ cup ice-cold water Method Mix flour, sugar, and salt. Rub in cold butter until crumbly. Add ice water little by little and bring together into a dough. Chill for 30 minutes. Roll and use as...
there is a piece of pie on the plate

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Vegan Coconut Pie is a delightful dessert that captures the essence of tropical bliss. This creamy pie features a rich coconut filling nestled in a buttery, flaky crust. Perfect for any occasion, it’s an impressive treat that even non-vegans will love! Serve it chilled for an extra refreshing experience, making every bite feel like a mini vacation.
donuts with icing and honey sit on wax paper next to some honeycombs

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These homemade honey buns taste just like the store-bought Little Debbies but fresher. They're so soft, pillowy, fried (or air fried), and topped with a sweet buttery glaze. Dairy free, eggless and vegan friendly but you won't be able to tell!
a person is holding some chocolate covered cookies

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Melt in the mouth Vegan Danish Butter Cookies. A soft, buttery biscuit, dipped in dairy-free chocolate are irresistible. No-Egg, No-Dairy!
Holly Jade | The Little Blog of Vegan
Baking
homemade vegan ladyfingerers on a cooling rack with text overlay that reads perfect for trimissu

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Simple vegan ladyfingers, aka savoiardi sponge fingers. Ideal for trifle and tiramisu, or just for dunking in coffee!
cookies are stacked on top of each other with the words, cheesy and gluten - free vegan italian amarettii cookies

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These Italian vegan Amaretti cookies are chewy, crispy and soft as a cloud. They need just six pantry ingredients and the cookie batter takes all of five minutes to put together. Also gluten-free!
two plates filled with different types of cookies

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Vegan Madeleines
Transport your taste buds to France with these simple yet scrumptious Vegan Madeleines. Made with wholesome ingredients like almond milk and coconut oil, these delicate sponge cakes are perfect for any occasion. Enjoy them fresh out of the oven or as a delightful snack throughout the week!
This may contain: a hand holding a piece of food in front of a bowl of yogurt

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0:30
35min · 40 servings ¾ cup aquafaba *see recipe notes ¼ tsp cream of tartar 6 oz caster sugar (superfine sugar) separated into 3.55oz + 2.45oz (100g + 70g) 2.7 oz full fat chilled canned coconut milk or coconut cream 4 tbsp sunflower oil or alternative neutral oil 1 tsp vanilla extract 2 ½ cups all purpose flour sifted 2 tsp baking powder sifted ¼ tsp sea salt 2 oz caster sugar (superfine sugar) optional, for dusting Full recipe and instructions over on addictedtodates.com
vegan ladyfingerers are stacked on top of each other and ready to be baked

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These vegan ladyfingers are delicious, easier to make than you might think and so versatile! Crisp on the outside, slightly soft in the middle, wonderfully light and delicately vanilla flavoured; these sponge cookies are perfect for making tiramisu, trifle, or just for dunking in coffee.
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Just in time for cookie season! Get ready to indulge in these ridiculously easy vegan sugar cookie recipes that are almost too good to be true. From classic flavors to creative twists, we've got you covered!
easy vegan sugar cookies recipe for soft, chewy treats with text overlay

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Whip up these easy vegan sugar cookies in just 20 minutes for a perfect sweet treat any time! This simple recipe uses common ingredients like vegan butter and plant milk, making it ideal for a quick dessert or snack. Soft, chewy, and perfect for decorating with frosting, these cookies are a crowd-pleaser for any occasion. Save this simple vegan cookie recipe for your next baking session and enjoy homemade goodness! #VeganCookies #SugarCookies #EasyBaking #PlantBasedTreats #CookieRecipe