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This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. It’s easy to make and perfect for the cold weather.
As promised here is the recipe for Marula Jelly that I made this weekend. Marula jelly is routinely served with any type of venison, but can be used with all types of meat. It is delicious with ch…
If you haven't tasted this quintessential South African dish, then you have a very serious gap in your culinary education! This is the best biltong and blue cheese soup you will ever taste.
