Food Vegan

This super easy Red Beans and Rice can either be made as a side dish or add diced sausage and make it a complete meal!

This 30-minute easy vegan lentil bolognese is luscious, meaty, and clings beautifully to rigatoni pasta. Dried porcini mushrooms, Tamari, tomato paste, garlic, and thyme add depth to the mouthwatering sauce. Total cooking time for this hearty dinner is 30 minutes thanks to canned lentils, all on the stovetop!

This homemade vegan chorizo is ultra flavorful with the best meaty texture. It's made from TVP and tastes just like Trader Joe's Soy Chorizo! High in protein, easy to make and ready in under 30 minutes.

These vegetarian stuffed peppers are a fresh, filling dinner for meatless Monday (or any other night of the week). They're endlessly adaptable and quick to mix together. Plus, they can be cooked in a slow cooker or baked in the oven to gooey perfection.

These baked Greek lentil meatballs are crispy, flavorful, and perfect for a healthy vegetarian dinner. Made with green lentils, fresh herbs, and Mediterranean spices, they’re oven baked and served with a cool, tangy homemade tzatziki sauce. Ideal for weeknight meals, meal prep, or entertaining, this protein-packed recipe is comforting, wholesome, and crowd pleasing. #lentilmeatballs #greekvegetarian #mediterraneanrecipes #vegetariandinner #healthycomfortfood #bakedmeatballs #lentilrecipes...

This vegan haluski is a healthy vegan version of the traditional Polish cabbage and noodle dish.

This Bucatini Cacio E Pepe recipe is so incredibly easy to make! Hearty bucatini pasta in a creamy, cheesy, peppery sauce with peas and any other vegetables you like. This delicious vegetarian dinner can be made in just 20 minutes and is perfect for any night of the week!

Peas and Rice is could be considered as the main dietary staple of Bahamians. Here in the Bahamas, we consume it on a daily basis; mai...

Thai Red Curry Noodles

Jamaican Rice and Peas - Immaculate Bites

Homemade Vegan Rice-a-Roni is a perfect side dish for any meal. It's every bit as fluffy, buttery, and delicious as the boxed stuff you enjoyed as a kid, but made dairy free and vegan! You'll love how easy it is to prepare, too, whether cooked on the stovetop or in an Instant Pot.

Crispy Kung Pao Cauliflower. Cauliflower battered and baked and tossed in spicy kung pao sauce. Super hot Appetizer for gameday. Vegan Recipe. Can be gluten-free with gluten-free breadcrumbs. Double the kung pao sauce for larger cauliflower or to serve over rice.

Our vegetarian sweet potato chili recipe is delicious on a cool day, or any day! Sweet potato, black beans and diced tomato team up to provide lots of flavor, but two secret ingredients (coffee and honey) take things to a whole new level! There's a reason this contest-winning recipe gets rave reviews!

This flavorful entree won’t leave you hungry since it uses convenient canned beans in place of meat. —Crystal Jo Bruns, Iliff, Colorado