Food

Almond Flour Carrot Cake Cookies

Need a homemade Easter dessert idea? This sourdough cinnamon roll focaccia is soft, sweet, and easy to make in one pan. Made with active sourdough starter, brown sugar, and cinnamon, it has the flavor of classic cinnamon rolls with less work. The vanilla glaze adds just the right sweetness for a festive spring dessert. Slice and serve it for Easter brunch, family dinner, or a holiday potluck. It pairs perfectly with coffee and fresh fruit and is a beautiful from-scratch addition to your...

an easy one layer cake with a long name

These Sourdough Almond Cruffins are the perfect blend of soft, flaky, and crispy textures. Made with a homemade sourdough rough puff pastry, they are filled with a luscious almond frangipane filling and topped with slivered almonds. Baked to a deep golden brown and served warm with a delicate dusting of powdered sugar, these cruffins make for a decadent treat that's perfect for breakfast or dessert.

Looking for a flexible sourdough recipe? This sourdough walnut bread can cold-proof up to 72 hours and fits around your busy week. The flavor deepens with time, and the texture stays moist for days. Try it this weekend and taste the difference. #sourdoughwalnutbread #honeysourdough #homemadebread #fallbaking #slowfermentation

Find the complete recipe along with extra tips and tricks on my website. This Vegan Lemon Olive Oil Cake is light, moist, and bursting with fresh citrus flavor! 🍋✨ Made with extra virgin olive oil and no eggs or dairy, it’s a wholesome yet indulgent dessert perfect for spring, brunch, or everyday treats. With a delicate crumb and zesty lemon glaze, this easy plant-based lemon cake is a must-try for any vegan baker!

Cozy, hearty, and hands-off! 🍲 Slow Cooker Cabbage & Lentils is the dump-and-go dinner that tastes like comfort food—tender cabbage, protein-packed lentils, sweet carrots, and warm smoky spice. Perfect for busy weeknights + meal prep lunches. Want the easy step-by-step? Click to get the full recipe! ⭐️✨ #SlowCooker #Lentils #CabbageRecipes #VegetarianDinner #MeatlessMeals #HealthyComfortFood #MealPrepIdeas #EasyDinner #BudgetMeals #PlantBasedRecipes #SoupSeason #HealthyRecipes #CrockpotMeals...

These vegan carrot cake cookies taste just like classic carrot cake but in thick, soft, bakery-style cookie form! They're made with simple ingredients and mixed in one bowl making them an easy vegan dessert. These cookies are perfect for snacking, or satisfying carrot cake cravings without baking a full cake, especially over the Easter holidays.

These Creamy Spinach Tofu Shells are a one-pot dinner that everyone will love. The secret to getting that super creamy sauce? TOFU! I know it might sound weird, but it not only makes a really yummy sauce, it also sneaks in 40 grams of extra protein! This is the pasta recipe I plan to make for my son – once he’s old enough to eat real food 😉 The flavors are comforting and the sneaky veggies & protein make it healthier. Win-win!

https://minimalistbaker.com/brownie-batter-spread/

1hr 10min · 1 serving I have always loved scalloped potatoes but have been hesitant to make them. But I'm so glad I gave them a shot. These are some of THE BEST Scalloped Potatoes I have ever had and they easy to make! Ingredients • Roughly 3 lbs of potatoes, sliced thin • 1/4 cup of Vegan Butter • 1/4 cup of flour • 1/3 cup of diced onions • 2-3 garlic cloves, minced • 2 cups of non dairy milk • 1 cup of vegan chicken or vegetable broth • Salt and Pepper • Roughly 1 cup of...

Chocolate Cadbury Egg Cookies for Easter - A Cozy Kitchen

Here is my favorite funfetti angel food cake recipe, with a light, airy texture and colorful sprinkles mixed throughout the fluffy cake, perfect for birthdays