Yum Yum

A delicious Middle Eastern crumb bar with a jam-filled center that just melts in your mouth!

“Halawet El Jibn” is an impressive-looking celebration dessert that is easier to make than you might suspect, even with all the steps you need to pace. Treat yourself to these sweet bites. I have been fixing “Halawet Al Jibn” for so long; writing the post, my mind travelled to those memories of eating it at sweet shops in Lebanon, how mom prepared and served it and how the recipe was transmitted to all family members and friends. Food, like culture itself, is a living thing; people live and...

It’s been two weeks since my last post, I am so sorry for the absence. My kids had their final exams and things were crazy but they finished yesterday (Yay!) which means I finally have the ti…

Cinnamon Chip Scone Recipe - Our Love Language is Food

Cinnamon Chip Scones

Cinnamon Chip Scones {Best Basic Scone Recipe}

Mini Pumpkin Pies: Easy to make, serve, and eat!

Learn how to make homemade gingerbread cookies and decorate them for the holidays. The soft and chewy cookie dough can be cut into shapes.

Pastry Twists (Mafish)

Mafish - Armenian fried pastry twists.

#food #wedding #party

Gata

Greek Tahini Cookies (Vegan)

This Phyllo Crinkle Dessert, also known as Muakacha, combines buttery flakey pastry with a smooth custard, baked in three stages to crispy perfection and then drizzled with a warm simple syrup. This crinkle cake is an absolute showstopper dessert, yet incredibly easy to make. Perfect for a brunch, luncheon, holidays, or anytime.