Cakes and cupcakes

Moist chocolate cupcakes filled with homemade cherry filling and topped with cream cheese whipped cream frosting

This White Cake with Buttercream Frosting is not only moist but light and tender. This is one made from scratch cake that must be added to your recipe collection!

Chocolate Crumb Cake

This easy, from scratch vanilla cake recipe will be your new favorite cake! The cake is so light, soft and fluffy, and the batter is quick and easy to mix up. This is a high altitude tested recipe, but it will bake up beautifully for every altitude.

From Deb Perelman's latest book, Smitten Kitchen Keepers Notes: You need a 6-cup loaf pan for this. I use this 9x5-inch USA Loaf Pan (1.25 lb), which works beautifully, but if you are using a smaller one, you may want to not use all the batter. Deb suggests scooping out some of the batter and baking a mini cake muffin or two. You can also bake the batter in mini loaf pans. I used three of these, but depending on the size of your mini pans (which come in many different sizes), you may need...

Chewy cookies with a rich browned butter and peanut butter flavor.

cake design

Limoncello Cream Cake

Indulge in the sweetest springtime treat with this stunning pastel pink rose swirl cake, perfect for decorating and devouring!, #CakeDecorating, #PastelCake, #SpringCelebrations, #HomemadeCakes,#AD