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Dal recipe indian

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Enjoy a nutritious and flavorful meal with this simple and healthy dhall fry recipe. Perfect for those looking to add a touch of Indian comfort food to their diet, this dish is both easy to prepare and packed with protein. Whether you're a beginner or a seasoned cook, this recipe will help you create a delicious, wholesome meal in no time. If you found this pin helpful, please like, comment, and subscribe for more mouthwatering recipes!!! Thanks a ton!
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🍛 Simple & Healthy Dhall Fry Recipe | Delicious Indian Comfort Food Made Easy! 🌿✨
30min · 4 servings INGREDIENTS • 1 cup Toor dal split pigeon peas (or ¾ cup of toor dal and ¼ cup of masoor or moong dal) • ▢ 3 cups water • ▢ 1 teaspoon salt For dal fry tempering • ▢ 2 tablespoon ghee or oil • ▢ ½ teaspoon mustard seeds rai • ▢ ½ teaspoon cumin seeds zeera • ▢ pinch asafoetida hing • ▢ 2 dried red chilli optional • ▢ 7 to 8 curry leaves optional • ▢ 1 medium yellow onion finely chopped • ▢ 1 tablespoon ginger minced, 1 inch piece • ▢ 1 tablespoon garlic minced, 4-5 garlic pods • ▢ 1 to 2 green chilies slit vertically, adjust to taste • ▢ ¼ teaspoon turmeric powder • ▢ ½ teaspoon red chili powder adjust to taste • ▢ 1 teaspoon coriander powder • ▢ ½ teaspoon garam masala adjust to taste • ▢ ½ to 1 teaspoon salt adjust to taste • ▢ 2 tomatoes finely
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Dal Tadka is a flavorful and comforting Indian dish that brings together creamy lentils, aromatic spices, and a delicious smoky finish. Made with toor dal, this simple yet satisfying and traditionally vegan recipe features a tempering of cumin, garlic, and kashmiri chilli powder. The restaurant-style magic comes from the dhungar technique, where hot charcoal infuses the dal with a rich smoky aroma. Ideally served with steamed rice or flatbreads.
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20min · 3 servings Ingredients • . Chana dal-1 cup • . Mustard Oil-1 tsp • . Cumin seed-1 tsp • . Bay leaf-1 • . Cinnamon-1 inch • . Cardamom 1-2 • . Cloves 1-2 • . Dry red chili-1-2 • . Onion sliced-1 • . Tomato paste-1 cup • . Ginger-garlic paste-1 tsp • . Red chili powder-1 tsp • . Turmeric powder-1 tsp • . Coriander powder-1 tsp • . Salt-1 tsp • . Garam masala powder-1 tsp • . Coriander leaves
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30min · 3 servings Toor Dal Tadka recipe... • 📌📌Save for later 📌📌.. Ingredients • . Toor Dal-1 cup • . Turmeric powder-1 tsp • . Red chili powder-1 tsp • . Coriander powder-1 tsp • . Salt-1 tsp • . Water - 2 cup • . Cumin seed-1 tsp • . Hing( asafoetida) - 1/2 tsp • . Chopped green chiles-1-2 • . Chopped onions-1 cup • . Chopped tomatoes-1 cup • . Ginger-garlic paste-1 tsp • . Garam masala powder-1/2 tsp • . Coriander leaves Follow for more such amazing recipes daily ❤️ 😍 • Follow - @healthyfood__channel #daltadka #tadkadal #toordal #tadka #dalfry #dhabastyle #restaurantstyle ##foodreelsindia #foodreelsindianfood #foodrecipetoday #foodrecipe #foodrecipeofindians #foodreelsinstagram #foodreelsinindia #quickrecipeideas #homechefsofinstagram #recipegare #easyreci
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Quick, Instant, one pot Tadka dal... ✨️ Bachelor's Dal Tadka recipe ... 📍Save for later... Ingredients . Toor Dal-1/2 cup . Masoor dal-1/2 tsp . Tomatoes-2 . Onion-2 . Ginger-1/2 inch . Garlic 5-6 . Green chilies-1-2 . Red chili powder-1 tsp . Turmeric powder-1 tsp . Salt-1 tsp . Coriander powder-1 tsp . Water- 2.5 cups . Ghee-1 tbsp . Dry red chili-1-2 . Kasuri methi-1tsp . Kashmiri red chili powder-1 tsp Follow for more such amazing recipes daily ❤️ 😍 ❌️❌️ No repost allowed
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