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Navarthri is starting tomorrow. We usually keep a nice golu every year, but this year, with our move from Chennai to Pune, we had to...

Millet Tamarind Rice with stepwise photos to be served for lunch or to pack in lunch box. (vegan & gluten free)

Puliyodharai is a popular South Indian rice, a temple style tamarind rice very flavorful and tastes divine. Puliyodharai or Kovil Puliyodharai is a tangy rice made with rice, tamarind, lentils, jaggery, peanuts and spices. Let us get on to learn Kovil Puliyodharai Recipe with step by step pictures and video for easy understanding and reference.

This Peanut Sundal is a simple sundal with a dash of amchur. Though am not a big fan of peanuts, I like this crunchy, tangy Peanut Sundal.

Barnyard millet upma

Pudina rice or mint rice is a quick rice recipe made by mixing pudina paste in cooked rice.

Black Eyed Peas Sundal - Another easy sundal recipe with black eyed peas as the lentil source. Quick and easy and as always, delicious. Vegan and Gluten Free

Easy Microwave Palkova

Wheat rava payasam - Godhuma rava payasam

easy udupi chitranna recipe | kayi sasive chitranna | masala chitranna recipe

Unniyappam or Unni Appam is a traditional Kerala sweet snack made from flour, banana, jaggery, coconuts and deep fried in ghee or oil.

Chana Sundal is Chickpeas Sundal/Kondakadalai Sundal. We normally make it during Navaratri. As Navaratri is approaching I thought of posting this recipe. This Chana Sundal is a very simple one. Apart from the over-night soaking time u can make this very quickly. This also serves as a healthy evening snack. Now to the recipe… [Soaking […]

This Keerai Vadai is a perfect tea time snack. Its crispy outside and soft inside.

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