This easy authentic gazpacho recipe is a refreshing cold soup made with ripe tomatoes, fresh vegetables, olive oil, and vinegar. Inspired by the classic gazpacho recipe from Spain, it’s a vegan gazpacho recipe that’s perfect for summer, whether you prefer it smooth or chunky, mild or slightly spicy gazpacho style. Serve this chilled favorite as a light meal or starter—explore the recipe and enjoy every cool, fresh bite.