IMDb RATING
7.4/10
1.2K
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An examination of our dietary choices and the food we put in our bodies. Based on Jonathan Safran Foer's memoir.An examination of our dietary choices and the food we put in our bodies. Based on Jonathan Safran Foer's memoir.An examination of our dietary choices and the food we put in our bodies. Based on Jonathan Safran Foer's memoir.
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This truly is eye opening. We need more films and people trying to tell the truth about where their meat is coming from. I appreciate everyone who put this film together but factory farming needs to stop and it's making us all sick. This is educating the public and I thank you. Please think about these beautiful sentient souls that deserve a healthy. happy life.
People need to be stop being ignorant to the food they put in their bodies and how that "food" is created, how animals are treated, etc. The days of playing dumb need to end. If you watch this film and others like it and continue supporting factory farms, you have no soul
If you consume meat, please watch. It's more than pro-vegetarian, it shows the negative effects mass animal farming has on the land and the animals that are consumed.
Don't google, "pink lagoon" especially if you live in NC...
Informative without using sensationalism.
'EATING ANIMALS': Three and a Half Stars (Out of Five)
A feature-length documentary adapted from the critically acclaimed 2009 novel, of the same name (which was also a New York Times best-seller), by Jonathan Safran Foer. The film examines what has happened to our food industry in the last 40-years, as we've transitioned from traditional farming to huge industrial farms. The book was written as an effort for Foer to decide whether his newborn child should eat meat or not. The film was written and directed by Christopher Dillon Quinn, and it's narrated and produced by Oscar winning actress (and filmmaker) Natalie Portman. The documentary had it's world premiere at the Telluride Film Festival last September, where it received a standing ovation. I saw it at a film festival in Portland, followed by a Q&A with the director there. I definitely had severely mixed feelings about the film.
The movie examines what has happened to our food industry over the last forty years, as it's transitioned from traditional farming to massive factory farms. The filmmakers interview multiple farmers, and question them on how this change has affected them (many have been left in financial ruins). It also shows us (through undercover footage primarily) the horrific treatment of animals as a result. Portman also beautifully narrates the film, throughout, as well.
I saw the movie with a group of vegan 'animal rights' activist friends, and they were pretty upset by the overall message of the film. They feel that it promotes the myth of 'humanely' raised meat and dairy, and it encourages a transition back to more traditional farming, rather than veganism. I didn't feel that was the overall message (from my biased point of view) when I first watched it, but I can definitely see why they feel that way. I still saw it as a movie which primarily promotes veganism. There's a lot of important educational information in it, including lots of animal abuse footage, and it definitely (without a doubt) paints factory farming in a very negative and horrific light. The film has a lot of flaws still though (obviously), and it's certainly far from a great movie.
A feature-length documentary adapted from the critically acclaimed 2009 novel, of the same name (which was also a New York Times best-seller), by Jonathan Safran Foer. The film examines what has happened to our food industry in the last 40-years, as we've transitioned from traditional farming to huge industrial farms. The book was written as an effort for Foer to decide whether his newborn child should eat meat or not. The film was written and directed by Christopher Dillon Quinn, and it's narrated and produced by Oscar winning actress (and filmmaker) Natalie Portman. The documentary had it's world premiere at the Telluride Film Festival last September, where it received a standing ovation. I saw it at a film festival in Portland, followed by a Q&A with the director there. I definitely had severely mixed feelings about the film.
The movie examines what has happened to our food industry over the last forty years, as it's transitioned from traditional farming to massive factory farms. The filmmakers interview multiple farmers, and question them on how this change has affected them (many have been left in financial ruins). It also shows us (through undercover footage primarily) the horrific treatment of animals as a result. Portman also beautifully narrates the film, throughout, as well.
I saw the movie with a group of vegan 'animal rights' activist friends, and they were pretty upset by the overall message of the film. They feel that it promotes the myth of 'humanely' raised meat and dairy, and it encourages a transition back to more traditional farming, rather than veganism. I didn't feel that was the overall message (from my biased point of view) when I first watched it, but I can definitely see why they feel that way. I still saw it as a movie which primarily promotes veganism. There's a lot of important educational information in it, including lots of animal abuse footage, and it definitely (without a doubt) paints factory farming in a very negative and horrific light. The film has a lot of flaws still though (obviously), and it's certainly far from a great movie.
Movie gives good explanation about future of farming. I like the farmers perspective and solutions they provided. As I see they predicted ongoing pandemic so I guess and I hope they are also right about reducing meat producing in the future. Everyone should watch it even of ot is or not vegetarian. It's eye opener for non vegetarians and it gives good perspective to vegetarians about farmers, they problems and possible solutions. It's also covering the true facts about why everything in the way we eat now is wrong. It's good for educational point so you can spread them to the world and try to make impact on other people to reduse meat consumption too.
Did you know
- TriviaAs a result of her involvement in the film, narrator Natalie Portman alongside her entire family, adopted a vegan lifestyle.
- Quotes
Self (Center for a Livable Future): We are creating the perfect storm. I mean, it's, it's not if, it's when there's going to be another really dangerous flu virus.
- How long is Eating Animals?Powered by Alexa
Details
Box office
- Gross US & Canada
- $149,614
- Opening weekend US & Canada
- $34,524
- Jun 17, 2018
- Gross worldwide
- $153,993
- Runtime1 hour 34 minutes
- Color
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