Tarts

The bakers will be trying to avoid the dreaded "soggy bottom" in their bakes this week, which are all about pastry in making tarts. They will each be making a quiche for their signature, Pau... Read allThe bakers will be trying to avoid the dreaded "soggy bottom" in their bakes this week, which are all about pastry in making tarts. They will each be making a quiche for their signature, Paul looking for them not to overdo the flavors which may be a temptation. Their second bake,... Read allThe bakers will be trying to avoid the dreaded "soggy bottom" in their bakes this week, which are all about pastry in making tarts. They will each be making a quiche for their signature, Paul looking for them not to overdo the flavors which may be a temptation. Their second bake, the technical, will be to make a tarte au citron, the recipe from Mary's own collection, ... Read all