Dinner Rush

I found this gem in the bargain bin at Wal Mart. How it got there, I don't know. The film stars Danny Aiello (Do The Right Thing), Mike McGlone (The Brothers McMullen) and John Corbett (Sex and the City). Set in the fast paced New York Italian restaurant "Gigino", we follow a restaurant owner (Aiello) and his son, the head chef, on a busy Friday night. The film is comprised of witty banter from different tables in the restaurant, following a uptight art critic, a mafiosi from Queens, a food critic and a real mystery man in Corbett's character. The staff has to deal with a power outage, whiny tables and a line chef who is into a bookie 35 grand. The film carries itself with panache every second, and no matter how often I see this picture, be it on DVD or on IFC, I just can't get enough. Check it out!

This is really a hidden gem that should have had a major impact at the cinemas everywhere. It truly is a loss to anyone who misses it.

The characters are charming, obnoxious, familiar, unexpected and with a great many stereotypes this offers a fascinating mix played out at a weird and wonderful pace that switches easily between relaxed and frantic. The character gallery on its own is reason to see this film but the various tracks of the story offers added value not seen as comfortably intertwined in other films for many years. The stories are steered by an amazing screenplay based on non-stop dialogue that places you right at the centre of affairs, or indeed inside the restaurant where 90% of the film is set.

If you enjoy the witty repartee of Smoke or Clerks (although nowhere near as vulgar) then you must see this film.

Danny Aiello is brilliant, so are the majority of the not so well known cast and the supporting role of John Corbett offers a new perspective on an otherwise strong stereotype, almost worth the ticket price itself.

This is one the rare gems of independent cinema.

I wish more people had seen this when it came out. It is a beautifully shot film about the life of a restaurant on a busy night. But there is so much more to this film. It combines a fascinating mob element that you don't fully understand until the end with the delicate flair of a master chef combining ingredients in a meal. The ending is immensely surprising and gratifying. All the performances are believable, especially Corbett who is in his best film. It is the dynamic of a trendy restaurant dealing with a record-breaking night, however that makes this film superb. It takes so many lives and elements and brings them together with aplomb. This is one of the best films in recent years.

Fan a fresh deck of cards with the spots up and the coherence is immediately apparent. Shuffle the deck and coherence is lost...the purpose of the shuffle. In "Dinner Rush", Giraldi and company manage to shuffle a deck of plots, personal issues, and cuisine with the controlled chaos of a restaurant during the dinner rush while never losing coherence, building characters and stories, and wrapping everything up with a bow in just over 1.5 hours. Masterfully crafted, "Dinner Rush" has a story to tell, offers solid performances, works well in claustrophobic conditions, sports a cosmopolitan cast, and is imbued with gourmet cooking and an ever present taste of "the Big Apple". Not for everyone, this flick will appeal most to those who can appreciate a film as much for its execution and style as for its story. (B+)

"Dinner Rush" will inevitably be compared to "Big Night," and other food preparation/restaurant movies, but I think it holds its own as a delicious slice of one night of New York life. As one character plotzes: "When did eating out become theater?"

The wonderful, winsome multi-ethnic ensemble of mostly New York actors --many born in Brooklyn according to the IMDb--who have done a lot of TV work are clearly enjoying making a movie as a coordinated team. Danny Aiello has his best, and somewhat similar, role since "City Hall."

Many of the references may go over the heads of those West of the Hudson or East of the East River, whether to Tribeca (as a newly trendy neighborhood) or Danny Meyer (restaurant entrepreneur). Or even the digs at Queens as the home of mobsters, which were greeted by silence by the Queens audience I saw it with.

The upstairs/downstairs of the kitchen scrambles vs. the dining pleasures and everyone's personal spices are lots of fun. The actors playing obnoxious customers, like Sandra Bernhard, do so with relish but not overplayed.

Keep your palate clear by not looking at the ad campaign or reading the reviews, as I think they give the plot away and I was totally surprised by the ending, er, the dessert.

(originally written 9/29/2001)