Le Menu

THE MENU is a good and unusual little thriller that proves a breath of fresh air in this day and age. One for the more jaded among us, it provides the kind of surprising, satirical modern-times scenario that I was hoping from GLASS ONION (and which didn't land). This one is variously a mystery, a comedy, a horror film and more besides, and it has depth and a careful skewering of a whole industry which I found more than satisfying. The cast is remarkable too, with each particular actor - from Fiennes to Hoult, Leguizamo to Taylor-Joy - carefully chosen to fit the perfect role for their talents. Appealing!

The Menu isn't the first to satirise the rich and their incompetence and isn't saying anything new but that definitely doesn't prevent it from being a great satire that pokes fun at everything it can in ways that are often consistently funny, playful and extremely stylish.

Ralph Fiennes gives a terrific performance full of awkward unease that only enhances his commanding screen presence. Anya Taylor-Joy is a perfect audience surrogate amongst a sea of deliberately unlikeable characters of which the best is Nicholas Hoult whose almost too good at making his character hilariously pathetic.

Mark Mylod's direction is excellent, the film has more than enough visual style to match the pretentiousness of its characters and is really good at building tension. The music by Colin Stetson is fantastic, striking a unusual balance between beautiful and unnerving.

I thought this movie was original, entertaining and very interesting. It has a deeper message about how the world looks today. The constant stress and pressure of performing and pleasing hard-to-please people. People who are spoiled, people who only care about money, people who take life for granted, and so on. This is what the characters in the film, the chef and the guests, represent. The guests represent the worst of us. Constantly feeling pressured about something that you actually think is fun, is no longer fun. That is why the chef has invited these very people to the restaurant. It is such people who have destroyed his passion, meaning and joy in life. If you understand the premise and concept of this movie, you will really like it. The film is dark and exciting, with a chaotic and funny ending, which I liked.

I waited months for this film thinking it would be so much better than it was. There is nothing quite like the let down of expecting something great, and it turning out to be just good.

While the plot is pretty original (which normally scores high points with me) and while the film is at times quite beautiful to look at, it missed some of the main point: sweet gratification and satiation.

Scares are not included on the menu; what there is of comedic value is presented as filling; it is unsatisfyingly light on gore; hints of interesting dialogue exist, but they are only scantily peppered throughout; the build-up of characters and backstory is distinctly and unpalatably in short supply, as well as somewhat bland; intentions are nondescript; it wore on and became progressively less, instead of more enjoyable; and, the main course was both 'cheesy' and a bit less than fulfilling. Yes, I greedily took it all in, but by the time dessert was to be served, the previous dishes laid still undigested and leaden.

I'd like to speak to the manager, please.

Nice try, but the satire doesn't land in this film that skewers pretentious foodies and the chefs who cook for them.

There's already been one satire this year that savages the rich, "Triangle of Sadness," and that's a much better film than this one. I'm ok with an outlandish premise, but if you're going to give me one, then the rules within the world of the movie have to be consistent. In this film, characters act like they're in a realistic horror movie one minute and a goofy satire the next. The tone doesn't stick to one or the other, so what was probably intended to be cutting instead falls flat.

The ending especially is silly. It definitely did not leave me wanting s'more.

Grade: C+