Gordon Ramsay's Secret Service

Great show. Glad I found it after I saw it advertised! I started with Episode 4, The Golden Rule. In looking at many of the show episodes, seems their are a lot arrogant, stubborn restaurant owners that need help communicating to their staff. It's difficult for the owners to raise the bar of their restaurant when they act like spoiled kids, pitching fits when someone suggest needed change. I like that they help the restaurants with new design, seating, appliances, and social media advertising.

Ok I've seen two episodes and I've seen enough. Each episode is complete. No waiting around for the next one to find out what happens. It is well done and quite satisfying to watch. But the standard of cleanliness is frustrating and it is not addressed. To see men with beards working over the top of food and ladies happily tossing long hair over their shoulder shows a complete a lack of food hygiene.. What happened to old fashioned standards. I remember when the most important customer service girl was once the public face of the restaurant, integrel to all areas. Hair neatly tucked away. Clean, tidy, smiling and efficient.

This series delivers the very best of Gordon Ramsay - raw, relentless, and remarkably inspiring. With his signature no-nonsense approach, Ramsay dives into outdated kitchens and failing restaurants, uncovering the dysfunctional teams, tired menus, and neglected spaces that desperately need a wake-up call.

Through tough love and expert insight, Gordon breathes new life into these businesses, guiding their owners and staff toward not just aesthetic transformation, but personal growth and renewed passion.

Sometimes, we all need a dose of Gordon Ramsay - to strip away the emotional baggage, cut through the excuses, and refocus on what truly matters.

I absolutely love this series. It's a heartfelt and soft reminder of motivation we all need.

Having trouble understanding where the local health dept is. Latest show has outdated fire extinguisher from 2015. I cannot help but to believe the episode is staged. Ten years no inspector questioned the expired fire extinguisher, inoperable stove. Don't go to restaurants in Phoenix.

Larry sure as heck has issues and why swai on cooler and catfish in car. Again where is the health department, where is the inspectors how can any of this be possible. Seems fishy that this is real versus staged. Love some of the other Ramsay shows but this one just seems fake. If it is not then how can this happen in Phoenix.

Ditch the forced drama set ups. We loved Kitchen nightmares because the drama was more sincere and natural. Gordon spent days with the owners and staff in the original series. This is just supplanting real emotion and situations with dramatic set ups.

Gordon is forcing himself to sound like he's in a continuous state of emergency. Even the real secret service isn't this dramatic and Hollywoodish. Actually, if Gordon took these restaurants as seriously as a real secret service agent would then I could follow along.

Take your own advice on how to cook and run a restaurant and keep it simple, tasteful, and honest.

You've got too much money to play with and it's ruining what should be another hit. Fire that shady and greedy writing executive that's ruining a great name with this mediocre bs.