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Sam, a disenchanted young man, finds a mysterious woman swimming in his apartment's pool one night. The next morning, she disappears. Sam sets off across LA to find her, and along the way he uncovers a conspiracy far more bizarre.

In a future where the government records dreams and taxes them, a dream auditor gets caught up in the dreams of an aging eccentric.

A freshman girl falls for her brother's friend, a senior, leading to a complex romance that exposes double standards and social pressures in today's high school environment.

From Scratch follows actor, adventurer and urbanite David Moscow on his adventure of making meals from scratch. He teams up with various friends to hunt, gather, forage, fish, grow and then prepare and cook a meal.

Dramatization of the little known side of the writer Emily Dickinson's life, in particular, her relationship with another woman.

Shmuel, a Hasidic cantor in upstate New York, distraught by the untimely death of his wife, struggles to find religious solace, while secretly obsessing over how her body will decay.

Gina, an American flight attendant, falls in with a Parisian bartender on a layover only to find herself tangled in a web of deception, delusion and unrequited amour fou.

A devout Evangelical Christian faces a crisis of faith after a sudden and unexpected Tragedy.

Out-of-work actor stumbles upon key to the universe, is drawn into intergalactic war between clowns and aliens.

The Augustine Interfaith Order of Hellbound Saints, a team of blasphemous ministers who live in a constant state of debauchery, work to drag the worst of demons back to Hell.

Sherry, a self-destructive makeup saleswoman, hopes a new man and business venture will provide her a fresh start. After her plans are foiled, she takes control of her life in a dramatic turn of events.

In the last days of her mother's life, 19-year-old Tiffany crashes with five family members in a Las Vegas studio apartment. To make ends meet, her older sister, a phone-sex operator, introduces her to the world of internet fetish-cam girls. Tiffany becomes popular as the only "live black model" at the new adult site and soon becomes too close to one of her frequent callers. Dynamics shift in the sister relationship as each woman explores and exploits her sexuality, using their created fantasy worlds as an escape from the realities of their challenging real-life circumstances. This bizarre coming-of-age story depicts sisterhood in a most unusual way.

A small town gorilla joins a local TV program where a series of on-air mishaps send him on a journey of self-discovery.

After being whisked away to Los Angeles by a handsome Hollywood star, Katie is left alone in his apartment, where strange and scary things begin to happen.

A stand-up comedian on the verge of breakout success must make a terrible choice when he discovers a murderer on the loose in the theater where he's about to perform his biggest show.

With the help of unlikely friendships along the way, a homeless songwriter tries to kick a hard-core crack addiction and escape the grisly streets of skid row via his love of music.

David travels to Kenya, where humanity all began to make a meal with Chef Ariel Moscardi. The tent pole ingredients were plants gathered from the African plains and jungles topped off with goat. What David didn't realize was that while harvesting the ingredients, from one end of Kenya to the other, he would get an up-close glimpse of the 500-year-old Maasai culture as it bumps up against the "fast" economic revolution taking place in Kenya.

David is in Sheridan, Wyoming, where he meets the local food truck top chef Antonia Armenta-Miller of Bonafide Food Truck, tries to hunt with a bow and arrow, and learns the harsh realities of killing a real animal while hunting for deer.

David explores the Wild Atlantic Way and makes a meal with the preeminent Irish chef, JP McMahon. Only able to use ingredients found on the Emerald Isle, he must venture into the sea for seaweed and abalone and on land for vegetables and lamb.

With the help of a historian turned foodie, David dives into the cuisine of Portugal. To make a meal at the first Michelin-starred restaurant in Lisbon, he must harvest in rough seas and winds up in one of the scariest situations he's ever been in.

At the legendary Figlmüller in Vienna, David makes wiener schnitzel. His search for ingredients leads him on to chase cows through the Alps, harvest 250 million-year-old salt, and explore the relationship between the dairy industry and veal.

Tasting a delicious Bison enchilada is one thing, sourcing the ingredients is another. David will need the help of an indigenous tribe, the state's largest chili pepper producer, and innovative farms to recreate the meal from Bishop's Lodge SkyFire.

LA has 25 Michelin-starred restaurants. But David's working with a different type of chef. He's making fig and mushroom focaccia with his son and 20 preschoolers. Along the way, he reveals where food is growing in the second-largest city in America.

David heads south of the border to adventure through beach towns and jungles, transform raw cacao into a mole sauce, harvest shrimp, and attempt to spearfish an octopus. The octopus has eluded him before... will his third time be his charm?

David goes to Tennessee for hot catfish, rice, and red red. The chef sends him on a thrilling mission that spans the history of the South. Learn how and why rice came to America and watch David test the waters to see if catfish turn up. David's culinary adventure takes him through the rich tapestry of Southern cuisine, exploring the origins of these beloved dishes. He discovers the surprising connections between agriculture, culture, and flavors that have shaped the region's food traditions for generations.