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About:
Schmaltz
An Entity of Type:
Cooking oil
,
from Named Graph:
http://dbpedia.org
,
within Data Space:
dbpedia.org
Chicken fat used as a spread
Property
Value
dbo:
creatorOfDish
dbr
:Ashkenazi_Jews
dbo:
description
שומן בשר עוף המשמש לטיגון או כממרח על לחם, במטבח האשכנזי והגרמני
(iw)
Zutat in der jüdischen (aschkenasischen) Küche
(de)
chicken fat used as a spread
(en)
топлёный жир
(ru)
grasso di pollo o di oca tipico della cucina ebraica
(it)
dbo:
ingredient
dbr
:Fat
dbr
:Duck_as_food
dbr
:Goose_as_food
dbo:
ingredientName
Fat(chicken,goose, orduck)
dbo:
region
dbr
:History_of_the_Jews_in_Europe
dbo:
thumbnail
wiki-commons
:Special:FilePath/Gaenseschmalz-1.jpg?width=300
dbo:
type
dbr
:Cooking_oil
dbr
:Spread_(food)
dbo:
wikiPageExternalLink
http://www.sadiesalome.com/recipes/schmaltz.html
dbo:
wikiPageWikiLink
dbr
:Tallow
dbr
:Crisco
dbr
:List_of_spreads
dbr
:Ancient_Israelite_cuisine
dbr
:Vitamin_E
dbr
:Coconut_oil
dbr
:American_Jews
dbc
:Ashkenazi_Jewish_cuisine
dbc
:Cooking_fats
dbc
:Polish_cuisine
dbr
:Chicken_soup
dbr
:Chandlery
dbr
:Clarified_butter
dbr
:Chelev
dbr
:Ashkenazi_Jews
dbr
:Butter
dbr
:Foie_gras
dbr
:Fat
dbr
:Jewish_rye_bread
dbr
:Duck
dbc
:Animal_fat_products
dbr
:Lard
dbr
:Antisemitism
dbc
:Spreads_(food)
dbr
:German_language
dbr
:Selenium
dbr
:Shtetl
dbr
:Adipose_tissue
dbr
:Sesame_oil
dbr
:Sephardic_Jewish_cuisine
dbr
:Jewish_culture
dbc
:German_cuisine
dbr
:Kashrut
dbr
:Olive_oil
dbr
:Anthony_Bourdain
dbr
:Suet
dbr
:Challah
dbr
:Cholent
dbr
:Chopped_liver
dbr
:Gribenes
dbr
:Margarine
dbr
:Matzah_brei
dbr
:Cholesterol
dbr
:Spread_(food)
dbr
:Schmaltz_herring
dbr
:Ashkenazi_Jewish_cuisine
dbr
:Jewish_cuisine
dbr
:Mizrahi_Jewish_cuisine
dbr
:Polish_Jews
dbr
:Schmaltz_(surname)
dbr
:List_of_English_words_of_Yiddish_origin
dbr
:Joan_Nathan
dbr
:Pogroms
dbc
:Austrian_cuisine
dbr
:Cornbread
dbr
:Chicken_fat
dbr
:Pareve
dbr
:Pot_pie
dbr
:Goose
dbr
:German_Jews
dbr
:American_Jewish_cuisine
dbr
:Potato_kugel
dbr
:Chicken_(food)
dbr
:Cooking_fat
dbr
:Jews_in_Europe
dbr
:Yiddish_language
dbr
:Michael_Solomonov
dbr
:Vegetarian
dbr
:Fried_chicken
dbr
:Vegetable_shortening
dbr
:Kitchen_rendering
dbr
:Kosher_dietary_laws
dbr
:Matzah_balls
dbr
:Matzo_ball_soup
dbr
:Norwegian_Jews
dbr
:Exile_of_Jews
dbr
:Flavor_enhancer
dbr
:Last_name
dbr
:Latkes
dbr
:Fleishig
dbr
:List_of_Jewish_foods
dbr
:Roman_Israel
dbr
:Celebrity_chefs
dbr
:Haredi_Jewish
dbr
:Jewish_community_of_New_York
dbr
:Jewish_delis
dbr
:Jewish_foods
dbr
:Restrictions_on_Jews
dbr
:File:Debra's_Schmaltz_1951.jpg
dbp:
caption
Schmaltz derived from goose fat
(en)
dbp:
carbs
0.0
(dbd:gram)
dbp:
cholesterol
85.0
(dbd:milligram)
dbp:
creator
dbr
:Ashkenazi_Jews
dbp:
fat
99.8
(dbd:gram)
dbp:
imageSize
150
(xsd:integer)
dbp:
kj
3767
(xsd:integer)
dbp:
mainIngredient
Fat
(en)
dbp:
monofat
45.0
(dbd:gram)
dbp:
name
Schmaltz
(en)
dbp:
note
Fat percentage can vary.
(en)
dbp:
polyfat
21.0
(dbd:gram)
dbp:
protein
0.0
(dbd:gram)
dbp:
region
Jewish communities in central and eastern Europe, eventually international adoption
(en)
dbp:
satfat
30.0
(dbd:gram)
dbp:
seleniumUg
0.200000
(xsd:double)
dbp:
sourceUsda
1
(xsd:integer)
dbp:
type
Cooking fat or spread
(en)
dbp:
viteMg
2.700000
(xsd:double)
dbp:
wikiPageUsesTemplate
dbt
:Reflist
dbt
:Redirect
dbt
:Infobox_food
dbt
:ISBN
dbt
:About
dbt
:Unreferenced_section
dbt
:Jewish_cuisine
dbt
:Citation_needed
dbt
:Nutritionalvalue
dbt
:Short_description
dbt
:Fatsandoils
dct:
subject
dbc
:Ashkenazi_Jewish_cuisine
dbc
:Cooking_fats
dbc
:Polish_cuisine
dbc
:Animal_fat_products
dbc
:Spreads_(food)
dbc
:German_cuisine
dbc
:Austrian_cuisine
gold:
hypernym
dbr
:Chicken
rdf:
type
owl
:Thing
wikidata
:Q2095
rdfs:
label
Schmaltz
(en)
Schmaltz
(ca)
Schmaltz
(es)
Schmaltz
(it)
シュマルツ
(ja)
슈말츠
(ko)
Гусиный смалец
(ru)
owl:
sameAs
freebase
:Schmaltz
wikidata
:Schmaltz
wikidata
:Schmaltz
dbpedia-it
:Schmaltz
dbpedia-tr
:Schmaltz
dbpedia-ja
:Schmaltz
dbpedia-he
:Schmaltz
dbpedia-es
:Schmaltz
dbpedia-ru
:Schmaltz
dbpedia-ko
:Schmaltz
dbpedia-ca
:Schmaltz
dbpedia-jv
:Schmaltz
dbpedia-yi
:Schmaltz
dbpedia-global
:Schmaltz
prov:
wasDerivedFrom
wikipedia-en
:Schmaltz?oldid=1285831746&ns=0
foaf:
depiction
wiki-commons
:Special:FilePath/Debra's_Schmaltz_1951.jpg
wiki-commons
:Special:FilePath/Debras_Shmalz_insert.jpg
wiki-commons
:Special:FilePath/Gaenseschmalz-1.jpg
foaf:
isPrimaryTopicOf
wikipedia-en
:Schmaltz
foaf:
name
Schmaltz
(en)
is
dbo:
ingredient
of
dbr
:Tollatsch
dbr
:Fatoot_samneh
dbr
:Chopped_liver
dbr
:Matzah_ball
is
dbo:
wikiPageRedirects
of
dbr
:Shmalts
dbr
:Shmaltz
dbr
:Shmalz
dbr
:Gęsi_smalec
dbr
:Schmalz
is
dbo:
wikiPageWikiLink
of
dbr
:Lounge_music
dbr
:Dripping
dbr
:List_of_spreads
dbr
:Anniversary_Waltz_(play)
dbr
:Solaris_(2002_film)
dbr
:Clarified_butter
dbr
:Tollatsch
dbr
:Saturated_fat
dbr
:Foie_gras
dbr
:Animal_product
dbr
:Super-Hip
dbr
:Roy_Eldridge
dbr
:Beurre_noisette
dbr
:Lard
dbr
:Animal_fat
dbr
:List_of_goose_breeds
dbr
:Pâté
dbr
:Discworld_(world)
dbr
:Vegetable_oil
dbr
:Egg_salad
dbr
:Chicken_as_food
dbr
:List_of_Jewish_cuisine_dishes
dbr
:Eshabwe
dbr
:Fatoot_samneh
dbr
:Suet
dbr
:Rocky
dbr
:Arthur_Tracy
dbr
:Chopped_liver
dbr
:Gribenes
dbr
:Helzel
dbr
:Latke
dbr
:Matzah_ball
dbr
:Matzah_brei
dbr
:Sufganiyah
dbr
:Kishka_(food)
dbr
:Yiddish_words_used_in_English
dbr
:Kasha_varnishkes
dbr
:Cracklings
dbr
:Liberace
dbr
:Führermuseum
dbr
:Rugelach
dbr
:Schmaltz_herring
dbr
:Ashkenazi_Jewish_cuisine
dbr
:Jewish_cuisine
dbr
:Run_(Snow_Patrol_song)
dbr
:List_of_English_words_of_Yiddish_origin
dbr
:Closing_the_Ring
dbr
:Chicken_fat
dbr
:Rendering_(animal_products)
dbr
:Shmaltz_Brewing_Company
dbr
:Rubinstein_Bagels
dbr
:Kylie_Christmas
dbr
:Being_Funny_in_a_Foreign_Language
dbr
:Tom_Jung
dbr
:Eddy_Portnoy
dbr
:So_Bad_(Paul_McCartney_song)
dbr
:The_Bible_of_Bop
dbr
:William_Cooper_(chemical_manufacturer)
dbr
:Noodle_latkes
dbr
:You_Make_It_Feel_Like_Christmas_(song)
dbr
:MasterChef_Singapore_(season_1)
dbr
:Afro-textured_hair
dbr
:Shmalts
dbr
:Shmaltz
dbr
:Shmalz
dbr
:Gęsi_smalec
dbr
:New_York_style_bagel
dbr
:Schmalz
dbr
:Top_Chef_Canada_(season_8)
is
foaf:
primaryTopic
of
wikipedia-en
:Schmaltz
This content was extracted from
Wikipedia
and is licensed under the
Creative Commons Attribution-ShareAlike 4.0 International