[go: up one dir, main page]

RU2018128517A - Method for the production of frozen rutabaga puree - Google Patents

Method for the production of frozen rutabaga puree Download PDF

Info

Publication number
RU2018128517A
RU2018128517A RU2018128517A RU2018128517A RU2018128517A RU 2018128517 A RU2018128517 A RU 2018128517A RU 2018128517 A RU2018128517 A RU 2018128517A RU 2018128517 A RU2018128517 A RU 2018128517A RU 2018128517 A RU2018128517 A RU 2018128517A
Authority
RU
Russia
Prior art keywords
rutabaga
puree
frozen
production
butter
Prior art date
Application number
RU2018128517A
Other languages
Russian (ru)
Other versions
RU2018128517A3 (en
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2018128517A priority Critical patent/RU2018128517A/en
Publication of RU2018128517A publication Critical patent/RU2018128517A/en
Publication of RU2018128517A3 publication Critical patent/RU2018128517A3/ru

Links

Landscapes

  • Confectionery (AREA)

Claims (2)

Способ производства замороженного пюре из брюквы, предусматривающий подготовку рецептурных компонентов, резку, варку и протирку брюквы, ее смешивание с куриными яйцами, сливочным маслом, обезжиренной льняной мукой, молоком и солью, формование, смазывание сметаной, запекание, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:A method for the production of frozen rutabaga puree, which involves preparing the recipe, cutting, boiling and rubbing the rutabaga, mixing it with chicken eggs, butter, skimmed linseed flour, milk and salt, molding, sour cream, baking, packing and freezing, and use the components in the following ratio of costs, wt. hours: куриные яйцаchicken eggs 2222 сливочное маслоbutter 1010 брюкваswede 10001000 обезжиренная льняная мукаfat-free flaxseed flour 2020 сметанаsour cream 2020 сольsalt 1212 молокоmilk до выхода целевого продукта 1000before the release of the target product 1000
RU2018128517A 2018-08-06 2018-08-06 Method for the production of frozen rutabaga puree RU2018128517A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2018128517A RU2018128517A (en) 2018-08-06 2018-08-06 Method for the production of frozen rutabaga puree

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2018128517A RU2018128517A (en) 2018-08-06 2018-08-06 Method for the production of frozen rutabaga puree

Publications (2)

Publication Number Publication Date
RU2018128517A true RU2018128517A (en) 2020-02-06
RU2018128517A3 RU2018128517A3 (en) 2020-02-06

Family

ID=69415781

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2018128517A RU2018128517A (en) 2018-08-06 2018-08-06 Method for the production of frozen rutabaga puree

Country Status (1)

Country Link
RU (1) RU2018128517A (en)

Also Published As

Publication number Publication date
RU2018128517A3 (en) 2020-02-06

Similar Documents

Publication Publication Date Title
RU2018128517A (en) Method for the production of frozen rutabaga puree
RU2018128515A (en) Method for the production of frozen rutabaga puree
RU2018128496A (en) Method for the production of frozen turnip puree
RU2018128494A (en) Method for the production of frozen turnip puree
RU2018135438A (en) Method for the production of frozen fish dumplings
RU2016145804A (en) Method for the production of frozen meat paste
RU2018130199A (en) Method for the production of frozen carrot cutlets
RU2018134489A (en) Method for the production of frozen fish cakes
RU2018134483A (en) Method for the production of frozen fish cakes
RU2018130192A (en) Method for the production of frozen carrot cutlets
RU2018134551A (en) Method for the production of frozen fish pudding
RU2018135404A (en) Method for the production of frozen fish pudding
RU2018135457A (en) Method for the production of frozen fish dumplings
RU2016145763A (en) Method for the production of frozen creole pudding from figs
RU2016145818A (en) Method for the production of frozen meat paste
RU2018134505A (en) Method for the production of frozen fish cakes
RU2016145830A (en) Method for the production of frozen meat paste
RU2016145814A (en) Method for the production of frozen meat paste
RU2018134555A (en) Method for the production of frozen fish pudding
RU2018135428A (en) Method for the production of frozen fish dumplings
RU2018134537A (en) Method for the production of frozen fish cakes
RU2018147492A (en) Method for the production of frozen chicken cutlets
RU2016151045A (en) Method for the production of frozen fish pudding
RU2018116700A (en) Method for the production of frozen meatballs in sour cream
RU2016145819A (en) Method for the production of frozen meat paste