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PE20161191A1 - Composicion especiada - Google Patents

Composicion especiada

Info

Publication number
PE20161191A1
PE20161191A1 PE2016001722A PE2016001722A PE20161191A1 PE 20161191 A1 PE20161191 A1 PE 20161191A1 PE 2016001722 A PE2016001722 A PE 2016001722A PE 2016001722 A PE2016001722 A PE 2016001722A PE 20161191 A1 PE20161191 A1 PE 20161191A1
Authority
PE
Peru
Prior art keywords
component group
allyl
disulfide
flavoring composition
spicy
Prior art date
Application number
PE2016001722A
Other languages
English (en)
Inventor
Toshiyuki Aoki
Rie Suzuki
Momoko Kimura
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=54240349&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PE20161191(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of PE20161191A1 publication Critical patent/PE20161191A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2054—Heterocyclic compounds having nitrogen as the only hetero atom

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

Se refiere a una composicion aromatizante que puede conferir convenientemente una sensacion de cocinado a un condimento y un alimento. Una composicion aromatizante que contiene el grupo componente A que consiste en (A1) 2,6-dimetilpirazina y (A2) 2-etil-3-metilpirazina, y el grupo componente B que consiste en al menos un compuesto seleccionado de (B1) sulfuro de alilo, (B2) disulfuro de alilo y (B3) disulfuro de alilmetilo
PE2016001722A 2014-03-29 2015-03-27 Composicion especiada PE20161191A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2014070654 2014-03-29

Publications (1)

Publication Number Publication Date
PE20161191A1 true PE20161191A1 (es) 2016-10-29

Family

ID=54240349

Family Applications (1)

Application Number Title Priority Date Filing Date
PE2016001722A PE20161191A1 (es) 2014-03-29 2015-03-27 Composicion especiada

Country Status (9)

Country Link
EP (1) EP3130234A4 (es)
JP (1) JP5867661B1 (es)
CN (1) CN106132214B (es)
BR (1) BR112016022322B1 (es)
MY (1) MY178519A (es)
PE (1) PE20161191A1 (es)
PH (1) PH12016501904B1 (es)
TW (1) TWI683628B (es)
WO (1) WO2015152023A1 (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6041706B2 (ja) * 2013-02-28 2016-12-14 昭和産業株式会社 鶏肉用電子レンジ調理用組成物及び該鶏肉用電子レンジ調理用組成物を用いる電子レンジ調理による鶏肉の不快臭抑制方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003137758A (ja) * 2001-10-29 2003-05-14 Kiyomitsu Kawasaki 頭髪化粧料用のマスキング組成物及び該マスキング組成物を含有する頭髪化粧料並びに頭髪化粧料のマスキング方法。
JP2005160402A (ja) * 2003-12-03 2005-06-23 Kiyomitsu Kawasaki 甲殻類フレーバーの製造方法
JP2006020526A (ja) * 2004-07-06 2006-01-26 Kiyomitsu Kawasaki コーヒーフレーバー組成物および該フレーバー組成物を含有する飲食品類
CN101261254B (zh) * 2008-05-08 2011-02-16 中国烟草总公司郑州烟草研究院 碱性香料单体在卷烟中转移行为指标的测定方法
EP2832233A1 (en) * 2013-07-30 2015-02-04 IMAX Discovery GmbH 1H-pyrrole-2,4-dicarbonyl-derivatives and their use as flavoring agents

Also Published As

Publication number Publication date
PH12016501904A1 (en) 2017-01-09
BR112016022322B1 (pt) 2022-05-03
TW201600019A (zh) 2016-01-01
EP3130234A1 (en) 2017-02-15
JP5867661B1 (ja) 2016-02-24
JPWO2015152023A1 (ja) 2017-04-13
PH12016501904B1 (en) 2017-01-09
CN106132214A (zh) 2016-11-16
MY178519A (en) 2020-10-15
CN106132214B (zh) 2020-05-12
BR112016022322A2 (es) 2017-08-15
TWI683628B (zh) 2020-02-01
EP3130234A4 (en) 2017-12-06
WO2015152023A1 (ja) 2015-10-08

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