[go: up one dir, main page]

GB1378104A - Pure solid honey and process for preparation thereof - Google Patents

Pure solid honey and process for preparation thereof

Info

Publication number
GB1378104A
GB1378104A GB676573A GB676573A GB1378104A GB 1378104 A GB1378104 A GB 1378104A GB 676573 A GB676573 A GB 676573A GB 676573 A GB676573 A GB 676573A GB 1378104 A GB1378104 A GB 1378104A
Authority
GB
United Kingdom
Prior art keywords
honey
preparation
pure solid
solid honey
sweetener
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB676573A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KANAYAMA H
Original Assignee
KANAYAMA H
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KANAYAMA H filed Critical KANAYAMA H
Publication of GB1378104A publication Critical patent/GB1378104A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25—Honey; Honey substitutes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

1378104 Treating honey; sweetener H KANAYAMA.12 Feb 1973 [15 Feb 1972] 6765/73 Headings A2B A2E and A2D Pure solid honey is produced by dehydrating pure honey in a vacuum evaporator at 40- 60‹C for up to one hour, and pressing the dehydrated honey. The concentration of the product is preferably 91-95‹ Brix. Pressing is carried out at 20‹C. The honey may be pressed into cylindrical, rectangular or ellipsoidal tablets, and may be used as a sweetener for beverages and as a health food.
GB676573A 1972-02-15 1973-02-12 Pure solid honey and process for preparation thereof Expired GB1378104A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47015749A JPS5212109B2 (en) 1972-02-15 1972-02-15

Publications (1)

Publication Number Publication Date
GB1378104A true GB1378104A (en) 1974-12-18

Family

ID=11897401

Family Applications (1)

Application Number Title Priority Date Filing Date
GB676573A Expired GB1378104A (en) 1972-02-15 1973-02-12 Pure solid honey and process for preparation thereof

Country Status (6)

Country Link
JP (1) JPS5212109B2 (en)
CA (1) CA994598A (en)
CH (1) CH558636A (en)
DE (1) DE2302333A1 (en)
FR (1) FR2172096B1 (en)
GB (1) GB1378104A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5356650A (en) * 1989-02-09 1994-10-18 Bee K Co., Ltd. Process for producing solid honey
WO2009090668A1 (en) * 2008-01-14 2009-07-23 Prakash Kejriwal Process for preparing chewable honey without loss of its nutritional values and honey chew bar obtained through such process
BE1019511A3 (en) * 2010-09-21 2012-08-07 Food Consultancy Invest Nv Sweetener.
CN107950960A (en) * 2017-11-27 2018-04-24 安徽省甘泉养蜂专业合作社 A kind of emblic moistens beauty treatment honey and preparation method thereof
WO2021181124A1 (en) * 2020-03-10 2021-09-16 Marton Endre Peter Solid honey product and method for producing the same
US12419917B2 (en) 2021-04-23 2025-09-23 Ndal Mfg Inc Compositions and methods for treatment of conditions using fractionated honey

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5811181B2 (en) * 1975-07-22 1983-03-01 カブシキガイシヤ コンゴ Kokei Hachimitsu no Seizouhou
WO1998003074A1 (en) * 1996-07-19 1998-01-29 Senjaku-Ame Honpo Co., Ltd. Solidified product of natural liquid material and process for preparing the same
CA2649936A1 (en) 2009-01-15 2010-07-15 John Lawrence Rowe Honey product having a low water content

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1030803A (en) * 1951-01-08 1953-06-17 Solid honey and its preparation process

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5356650A (en) * 1989-02-09 1994-10-18 Bee K Co., Ltd. Process for producing solid honey
WO2009090668A1 (en) * 2008-01-14 2009-07-23 Prakash Kejriwal Process for preparing chewable honey without loss of its nutritional values and honey chew bar obtained through such process
US8642103B2 (en) 2008-01-14 2014-02-04 Prakash Kejriwal Process for preparing chewable honey without loss of its nutritional values and honey chew bar obtained through such process
BE1019511A3 (en) * 2010-09-21 2012-08-07 Food Consultancy Invest Nv Sweetener.
CN107950960A (en) * 2017-11-27 2018-04-24 安徽省甘泉养蜂专业合作社 A kind of emblic moistens beauty treatment honey and preparation method thereof
WO2021181124A1 (en) * 2020-03-10 2021-09-16 Marton Endre Peter Solid honey product and method for producing the same
CN115279205A (en) * 2020-03-10 2022-11-01 安德烈·彼得·马顿 Solid honey product and production method thereof
US12419917B2 (en) 2021-04-23 2025-09-23 Ndal Mfg Inc Compositions and methods for treatment of conditions using fractionated honey

Also Published As

Publication number Publication date
JPS4885362A (en) 1973-11-12
FR2172096B1 (en) 1976-10-15
DE2302333A1 (en) 1973-08-30
JPS5212109B2 (en) 1977-04-05
CH558636A (en) 1975-02-14
FR2172096A1 (en) 1973-09-28
CA994598A (en) 1976-08-10

Similar Documents

Publication Publication Date Title
GB1372667A (en) Method of decaffeinating raw coffee
ES8106225A1 (en) Processed vegetables
GB1317746A (en) Process for the production of sweeteners for use in the manufacture of foods and drinks
GB1378104A (en) Pure solid honey and process for preparation thereof
FI102545B1 (en) Process for the preparation of xylitol and products with high xylitol content
YU34473B (en) Process for the continuous production of substantially sterile flavoring essences from spices, vegetables and mushrooms
GB1449158A (en) Sugar substitute
FR2143434A1 (en) Highly conc tomato puree prepn - via reversible conversion of colloids using chemical compounds
GB1395651A (en) Lyophilised serum or plasma and process for its preparation
IE32685B1 (en) Powdered wort and manufacture of beer therefrom
GB1324510A (en) Process for the production of ketose and for the subsequent inclusion thereof in foodstuffs
BE761576A (en) VEGETABLE OR FRUIT JUICES CONTAINING LACTIC ACID
AU468772B2 (en) A process for reducing the bitter taste of fruit juices and enzyme-containing filaments useful in such a process
GB1343754A (en) Method of drying
GB1286249A (en) Improved solid milk-containing products
GB1337408A (en) Process for the production of foods and beverages
GB1314630A (en) Process for producing sugar cane juice without oxidation
JPS54145251A (en) Production of concentrated juice and fruit wine utilizing frozen fruit
SU465378A1 (en) The method of obtaining magnesium peroxide
GB1280633A (en) Improvements in and relating to the production of powdered or granular materials
GB1417358A (en) Process for preserving fruits or vegetables
FR2177459A1 (en) Alcoholic fruit drink - with long storage life
FR2040662A5 (en) Dried molasses prodn for animal nutrient
GB923798A (en) Process for preparing fruit and vegetable juices in powder form
AU489266B2 (en) Improvements in or relating tothe concentration of beverages, especially fruit juices

Legal Events

Date Code Title Description
PS Patent sealed
PE20 Patent expired after termination of 20 years

Effective date: 19930210