[go: up one dir, main page]

ES47021A1 - Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace. - Google Patents

Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace.

Info

Publication number
ES47021A1
ES47021A1 ES47021A ES47021A ES47021A1 ES 47021 A1 ES47021 A1 ES 47021A1 ES 47021 A ES47021 A ES 47021A ES 47021 A ES47021 A ES 47021A ES 47021 A1 ES47021 A1 ES 47021A1
Authority
ES
Spain
Prior art keywords
tartar
bitartrate
potash
tartrate
lime
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES47021A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES47021A priority Critical patent/ES47021A1/en
Publication of ES47021A1 publication Critical patent/ES47021A1/en
Expired legal-status Critical Current

Links

ES47021A 1909-12-17 1909-12-17 Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace. Expired ES47021A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES47021A ES47021A1 (en) 1909-12-17 1909-12-17 Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES47021A ES47021A1 (en) 1909-12-17 1909-12-17 Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace.

Publications (1)

Publication Number Publication Date
ES47021A1 true ES47021A1 (en) 1910-02-16

Family

ID=64225974

Family Applications (1)

Application Number Title Priority Date Filing Date
ES47021A Expired ES47021A1 (en) 1909-12-17 1909-12-17 Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace.

Country Status (1)

Country Link
ES (1) ES47021A1 (en)

Similar Documents

Publication Publication Date Title
ES47021A1 (en) Procedure to avoid losses of tartar in the form of potash bitartrate and lime tartrate when extracting the tartar that contains the grape pomace.
ES46602A1 (en) Procedure to extract the tartaric matter contained in the grape pomace and in the faeces of the wine.
CH56006A (en) Hydraulic fruit and wine press
GB190623875A (en) Improvements in the Treatment of Turpentine for use in the Manufacture of Pinene Hydrochloride.
ES50388A1 (en) A cooling sheller press for the treatment of grapes and musts.
ES44498A1 (en) Improvements in the treatment of hydrocarbon oils and other similar oils, to produce volatile spirit.
TH15220C3 (en) Soap with lemon and honey
ES62764A1 (en) A four-pass mechanical grape crusher to be called the Eureka Crusher.
GB190915918A (en) Improvements in or relating to what is known as Phototelegraphy.
FR402107A (en) Grape pruner
ES63359A2 (en) A four-pass mechanical grape crusher to be called the "Eureka Crusher Crusher".
ES94460A1 (en) Application of grape pomace gas to the industrial manufacturing process to take advantage of the different substances that said pomace contains.
ES117974A1 (en) A new machine to destroy the grape and extract from it the juice or must destined to the elaboration of wines or other applications.
ES51954A3 (en) A procedure for the composition of a refreshing drink rich in carbonic acid from fermented cider and hops.
ES103038A2 (en) A procedure for the sanitation and disinfection of cork sawdust and ground cork used in the packaging of grapes destined for export or to be preserved.
ES56217A1 (en) Procedure for the vacuum concentration of wine and grape must.
ES61535A1 (en) An industrial procedure in an announcing letter-envelope to be called Peña-Valencia.
AU908407A (en) An improved composition for use in the treatment of tomatoes and other fruit prior to drying
DK22470C (en) Close to soda bottles and the like.
ES40682A1 (en) A process to facilitate the penetration of color into the interior of briquettes manufactured by means of a binder substance soluble in water and which have to be made resistant against the effects of time by converting the substance into coke.
ES56216A3 (en) A procedure for the concentration of wine and grape must by freezing.
ES43981A1 (en) A selector separator for the rational treatment of the pomace in its application to use it as food for animals.
ES53483A1 (en) Improvements introduced in the presses for obtaining grape must and other vegetable juices.
ES54496A2 (en) Improvements introduced in the presses for obtaining grape must and other vegetable juices.
ES46308A1 (en) An antiseptic substance that we call "Cremol" to apply it to the exterior of the wood placed outdoors in order to preserve it.