Vegan Desserts

There’s nothing quite like biting into a warm, soft, cinnamon-sugar coated blondie that melts in your mouth. These Snickerdoodle Chickpea Blondies are a

Tiramisu Fudge Bars with creamy cashew vegan mascarpone layered with cocoa coffee cream. These freezer fudge bars are easy and dreamy. Vegan Gluten-free Soy-free Recipe. 9 by 5 loaf pan

Vegan Persian love cake - This fragrant cake is beautifully moist and delicately flavoured with lemon, rose, cardamom, pistachios and almonds. It is a simple cake to make, but with it's lemon glaze and topping of pistachios and rose petals it looks so sophisticated; and it tastes as good as it looks too!

Think: strawberries and cream meets bounty bar. With a tangy sweet berry coconut bar inside and decadent dark chocolate coating. Vegan and paleo friendly!

Creamy vegan mango cheesecake bars that are no-bake, packed with wholesome ingredients and are coconut-free! These bars are perfect for Summer or when you want to feel like you're on a tropical island!

This soft and buttery 4 layer vegan almond cake is layered with creamy dairy free vegan cream cheese frosting and raspberry jam. Light, fluffy, and a complete showstopper!

Meet my gluten-free, dairy-free and refined sugar-free twix bars. This is hands down the fan-favorite from my blog. You will love it!

the best no bake healthy brownies with cookie dough date caramel if you're a fan of rich, fudgy brownies with a creamy twist, you're going to love these

This deliciously “buttery” almond coffee cake is inspired by the classic almond croissant- with rich frangipane and “cream cheese” filling rippled throughout and a crunchy nutty almond vanilla streusel on top! Oh, and you’ll never believe it’s vegan and dairy free!

Indulge in our Vegan Pecan Upside-Down Cake, the perfect blend of sweet and nutty for your next event! This easy vegan dessert is a must-try for those seeking delightful dessert alternatives, especially for Vegan Thanksgiving. Made with simple ingredients, it's perfect for egg-free baking and dairy-free dessert lovers. Don't miss out on this delicious slice of heaven! Click through to explore our vegan baking recipes and elevate your dessert game today!

A healthier take on a date tart with a luxuriously creamy but refined sugar-free filling surrounded by a buttery rich but oil-free almond crust and crumble! Vegan, gluten-free, oil-free

This vegan Banana Toffee Tart is the healthy answer to the classic Chinese Toffee Bananas - 'creme brûléed' bananas, date toffee and a simple spelt crust.

This vegan pecan upside-down cake is a cozy and rustic dessert that captures the flavors of a classic pecan pie, but is made in a fraction of the time! The pecan topping is gooey and crunchy, and perfectly contrasts the soft buttery cake underneath. And the cake has a touch of maple syrup and cinnamon for extra warmth. Perfect for the holiday season!

These no-bake, vegan and gluten-free Cherry Bounty Bars are covered in rich dark chocolatey for a fruity and more wholesome take on the classic coconut chocolate bar. They are also gluten-free, nut-free and so easy to make.

Healthy cookie dough bark is a quick and easy no-bake dessert for cookie dough lovers! The edible cookie dough is made with almond flour, maple syrup, coconut oil, and cashew butter. The easy recipe is vegan, gluten-free, and refined sugar-free. It's topped with a layer of rich melted chocolate. You can customize this raw dessert with ingredient swaps for oat flour, honey, and more!