Breakfast

Vegan sausage gravy served over fluffy homemade vegan buttermilk biscuits is the best Southern breakfast! No dairy, no meat, and so easy. Ready in 30 minutes.

15min · 4 servings CHIA PUDDING • 1/4 cup chia seeds • 1/2 cup coconut milk • 1/2 cup almond milk • 1–2 tbsp maple syrup (depending on how sweet you want it) • 1 tsp vanilla extract • 1 tbsp lemon juice • zest of 1 lemon LEMON CREAM • 1/2 cup raw cashews, soaked in hot water for 1 hour then drained • 6 tbsp full-fat coconut milk (from a can) • 2 tbsp maple syrup • 1/4 cup lemon juice • zest of 1 lemon • 1/4 tsp turmeric (optional, for colour)

This easy Chia Pudding recipe with vanilla and naturally sweetened is a perfect healthy snack or dessert. Vary it up with different toppings such as nuts, berries, pineapple, mango, cinnamon, or chocolate. Can be made with coconut, almond milk or your favorite. #vegan #plantbased #chiapudding

Easy Cheesy Vegan Grits are creamy, delicious, and so easy to make. Made in one pot and with only 4 ingredients. Enjoy them on their own or as a base to create one amazing vegan grain bowl!

The best Vegan French Toast Casserole! Crusty bread baked in a delicious custard and topped with a delicious cashew coconut cream icing. The perfect brunch for the colder months or holidays.

Easy Vegan Hash Brown Casserole is so easy to make, cheesy, and the perfect holiday side dish! You can make it with frozen hashbrowns and throw it together in just minutes. Absolute comfort food!

These vegan zucchini corn pancakes are tender on the center, crispy on the outside, and altogether irresistable! Unlike traditional breakfast pancakes, they have a savory flavor. The pancakes are made with protein-rich chickpea flour along with veggies, so they’re nutrient-rich. Enjoy them as an appetizer with your favorite dipping sauce or as a savory vegan breakfast option.

Are you ready to level up your breakfast routine? Discover the delicious world of vegan corn pancakes, a perfect start to your day that's both nutritious and satisfying. Packed with flavor and easy to whip up, these pancakes will have your mornings feeling extraordinary. Dive into the recipe now and experience a whole new level of breakfast happiness!

If you've been looking for a gluten-free, high-protein, and deeply satisfying dish, this Italian chickpea flatbread is exactly what you need. Known traditionally as farinata in Liguria or cecina in Tuscany, this golden, savory flatbread made from chickpea flour is beloved across Italy and beyond.

The best Vegan Oatmeal Blender Pancakes are a wholesome, delicious breakfast for any day. They are ready in a flash and disappear just as quickly!

These Oat Flour Pancakes are easy to make with only 7 ingredients! Fluffy and soft, they’re a naturally gluten-free and fiber-rich breakfast the whole family will adore.

Breakfast Taquitos

Elevate your breakfast with these quick and delightful 3 Ingredient Air Fryer Bagels. Perfect for busy mornings or a relaxed brunch, these bagels come together in under 20 minutes using only three simple ingredients: flour, Greek yogurt, and baking powder. The result is a light and fluffy texture that you can customize with your favorite toppings, whether sweet or savory. Plus, there's a gluten-free option to cater to dietary needs. Enjoy warm, fresh bagels that are not only delicious but...