Steak and Vegetable Platter Ingredients:
⦁ Blueberries: 1/2 cup.
⦁ Cucumber: 1/2 cup, sliced.
⦁ Sweet Potato: 1/2 cup, cut into wedges, and cooked.
⦁ Spinach: 1 cup, sautéed.
⦁ Avocado: 1/2, diced.
⦁ Steak: 1/2 cup, sliced.
⦁ Oil: 1 teaspoon.
⦁ Seasoning: To taste. Preparation Method:
⦁ Cook Steak: Cook steak to desired doneness, then slice.
⦁ Bake Sweet Potato: Bake sweet potato wedges.
⦁ Saute Spinach: Saute Spinach with seasoning.
⦁ Prep other: Slice cucumber and dice avocado
⦁...
