INGREDIENTS:
1 bag large marshmallows.
1 cup pancake mix.
1/2 cup water.
1 teaspoon vanilla extract.
1 cup graham cracker crumbs. Oil for frying (vegetable or canola oil).
Powdered sugar for dusting (optional).
Chocolate sauce for dipping (optional).
INSTRUCTIONS:
1. Heat the oil in a deep fryer or large pot to 375°F (190°C).
2. In a medium bowl, combine the pancake mix, water, & vanilla extract. Mix until smooth to form a batter.
3. Place the graham cracker crumbs in a...
