Puerto Rican dishes

Tembleque ("wobbly" in spanish) is a classic Puerto Rican coconut pudding made with coconut milk, cornstarch, cinnamon and sugar. It's appropriately named for its wiggly appearance and deliciously smooth texture. For best results, chill the dessert in the fridge for at least 2 hours before serving.

Homemade sofrito

Discover the rich flavors of Traditional Puerto Rican Mofongo with Garlic Sauce! This mouthwatering dish combines perfectly mashed green plantains with a savory garlic sauce that will take your taste buds on a delightful journey. Whether you're an experienced cook or a beginner, our easy-to-follow recipe will guide you step by step to create this iconic Puerto Rican comfort food right in your kitchen. Impress your family and friends with a dish that's bursting with taste and tradition! Click...

Mofongo is a traditional Puerto Rican dish widely loved in the Caribbean. It consists of fried green plantains mashed together with garlic, salt, and often pork cracklings (chicharrones) or bacon.

Let’s’ talk about the perfect summer treat: Limber de Coco!🥥😋 Limber is essentially a Puertorican frozen ice pop.🇵🇷 It is a much needed treat to cool-off after spending some time en el solecito.☀️ @chefrosiebatista shows us how to make this delicious treat after growing up in the Bronx, this Dominicana picked up many practices from her Boricua friends! Follow her for more recetas inspired by our cultura. 💖 #Poderistas

Limbers de Coco

Papas Rellenas 🥔🇵🇷 Ingredients: 2 lbs potatoes 3 tbsp corn starch 1 tsp sazon seasoning 1 tsp adobo seasoning ¼ batch of Puerto Rican picadillo (find the recipe on salimaskitchen.com) 2 cups oil for frying Get the recipe: https://salimaskitchen.com/papas-rellenas/ ##papasrellenas#rellenodepapa #stuffedpotatoes #potatocroquette #potatocroquettes #puertoricanappetizer #comidapuertorriqueña