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food

1,033 Pins
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15 Sections
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2mo
itsjuniper
By
itsjuniper
; asian meal aesthetic food
plate inspo
46 Pins
う ま い! #fashionmodel #whatieatinaday #pescatarian #1日の食事 #モデル #ペスカタリアン
Ingredients  1 cup raw cashews  1 tsp minced garlic (or 1 raw garlic clove)  1/2 tsp sea salt  1/4 cup olive oil  Juice of half a lemon  1/3 cup water  Method  Soak cashews for 3 - 4 hours in water at room temp, or boil cashews for 10 minutes, then drain  Add all ingredients to a high speed blender and blend for 1 - 2 mins or until super smooth. Adjust garlic and salt if need be  Transfer to a jar. You can use it straight away but it becomes thicker and creamier if you let it chill in the fridge for a couple of hours  Use within 4 - 5 days (but it won’t last that long hehe)  #vegan #cashewcream #veganrecipe #veganaustralia #plantbased #easyveganrecipe #veganprotein
healthy
418 Pins
Do not own the copyrights to this song!
smoothie bowls
41 Pins
Seaweed Sushi Snack
Like a cucumber kimchi
meal prep
87 Pins
Delicious preservative free, seed oil free, no chemeical almond milk from home. This tastes creamy and it froths up perfectly!
drinks
16 Pins
Japanese soy sauce2 tbsp Mirin2 tbsp  Raw Cane Sugar2 tbsp Water1-2 tsp  Potato starch120g Shiratamako or glutinous rice  flour150g Silken tofu1 tbsp Water
ideas
56 Pins
tips
17 Pins
Pickled red onions; pickled carrots/radish
Refrigerator Dill Pickles  Ingredients:  • 1 ½  pounds pickling (Kirby) cucumbers⁣  • 2-4 cloves garlic, crushed or cut in half⁣  • 2 teaspoons dill seed⁣  • 1 cups white or apple cider vinegar⁣  • 1 cup water⁣  • 2 teaspoons table or canning salt⁣  Instructions:   • Wash the cucumbers and trim about ⅛-inch off both ends. This removes the blossom ends which can make the pickles soft. Cut into slices or spears.⁣  • Place the garlic cloves and dill seed into a quart container or divide evenly between two pint jars.⁣  • Pack the cucumber into the jar(s). They should be tight but not squeezed into the jar. You want to avoid bruising or crushing them. ⁣  • Combine the vinegar, water, and salt in a small pot. Bring to a boil. Pour the hot brine over the cucumbers. (If you’re using two jars: d
15min · 12 servings     Ingredients  • 1 medium red onion  • 3/4 cup water  • 3/4 cup white vinegar  Full recipe at madaboutfood.co/easiest-pickled-red-onions
pickling
4 Pins
fika
132 Pins
make these bc u don’t need a valentine 😘   #pasta #italianfood #ravioli #heart #aesthetic #pink #homecafe #foodie #cooking #baking #valentinesday #pinterestaesthetic
for him <3
95 Pins
Witches Brew Stew   • Brown ground beef & sauté onions at the same time  • Add 4 cups of water and a seasoning pack of Anjou sauce  • Cut your carrots & celery and add to pot  • Bring to a boil and then simmer for 40 minutes   • 5 minutes left add the mushrooms   Here’s what I used   • Orange carrots - pumpkins 🎃   • White carrots - Fingers ✋   • Red carrots - eye balls 👁   • Mushrooms - skulls 💀
witch
8 Pins
Meal Building 1 (handout bundle) — Functional Health Research + Resources — Made Whole Nutrition
Ingredientes :  • Farinha 30g  • 20 ml de Leite Vegetal  • 2 ovos  • 25g de açúcar/ eritritol  • 1/2 colher de fermento pesado  • gotas de baunilha
breakfast
15 Pins
Winter Soup 🥣
meals
41 Pins
Lemon Froyo
desserts
24 Pins
Full recipe on my website!!! https://www.vernabanana.com/recipes/easy-chilli-oil
other
25 Pins