Vegan Dessert Recipes

This apple cherry crumble is the perfect blend of sweet apples and juicy cherries, with hints of vanilla and almond for a flavour-packed twist on the British classic. Topped with a rich, buttery hazelnut crumble, that’s crisp, golden, and irresistibly delicious. Whether served with dairy free custard or ice cream, this simple vegan dessert is one you’ll want to make again and again. Click the pin link for the full recipe and tips or head to aveganvisit.com.

These No Bake Biscoff Cheesecake Cups are creamy, indulgent, and effortlessly simple to make - perfect for Christmas or any occasion! This no-fuss dessert takes 20 minutes to make and use just 4 ingredients; with layers of crunchy speculoos biscuit and creamy Biscoff-spiced cheesecake in indvidiual dessert jars. They’re also vegan, dairy free and egg free, making them suitable for a variety of guests! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

This simple Vegan Chocolate Tart Recipe features a crisp chocolate pastry filled with a glossy, rich and silky chocolate ganache filling. A stylish dessert that is made without dairy or eggs (but is just as decadent as a traditional version!) The sweet pastry is made using an ‘all-in-one’ method and the ganache filling takes just 5 minutes to make. This chic dessert can also be made in advance! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

This easy apple cherry crumble recipe takes the traditional British crumble to the next level. Sweet apples and juicy cherries are infused with vanilla and almond, then topped with a buttery hazelnut crumble that bakes to golden perfection. It’s simple to make yet bursting with flavour, making it the perfect dessert for any occasion. Enjoy it warm with a scoop of dairy-free ice cream or a drizzle of custard. Click the pin link for the full recipe and tips or head to aveganvisit.com

This apple cherry crumble is the perfect blend of sweet apples and juicy cherries, with hints of vanilla and almond for a flavour-packed twist on the British classic. Topped with a rich, buttery hazelnut crumble, that’s crisp, golden, and irresistibly delicious. Whether served with dairy free custard or ice cream, this simple vegan dessert is one you’ll want to make again and again. Click the pin link for the full recipe and tips or head to aveganvisit.com.

This Hazelnut Crumble Topping recipe uses just 4 simple ingredients to create a rich, nutty twist to your favourite desserts. It’s the perfect addition to fruit crumbles or as a topping for ice cream. With roasted, chopped hazelnuts, and a buttery sweet crumble base, it moreish, rich and utterly delicious! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

This Hazelnut Crumble Topping recipe uses just 4 simple ingredients to create a rich, nutty twist to your favourite desserts. It’s the perfect addition to fruit crumbles or as a topping for ice cream. With roasted, chopped hazelnuts, and a buttery sweet crumble base, it moreish, rich and utterly delicious! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

This Hazelnut Crumble recipe uses just 4 simple ingredients to create a rich, nutty twist to your favourite desserts. It’s the perfect addition to fruit crumbles or as a topping for ice cream. With roasted, chopped hazelnuts, and a buttery sweet crumble base, it moreish, rich and utterly delicious! Click the pin link for the full recipe and tips or head to aveganvisit.com.

This Hazelnut Crumble recipe uses just 4 simple ingredients to create a rich, nutty twist to your favourite desserts. It’s the perfect addition to fruit crumbles or as a topping for ice cream. With roasted, chopped hazelnuts, and a buttery sweet crumble base, it moreish, rich and utterly delicious! Click the pin link for the full recipe and tips or head to aveganvisit.com.

These No Bake Biscoff Cheesecake Cups are creamy, indulgent, and effortlessly simple to make - perfect for Christmas or any occasion! This no-fuss dessert takes 20 minutes to make and use just 4 ingredients; with layers of crunchy speculoos biscuit and creamy Biscoff-spiced cheesecake in indvidiual dessert jars. They’re also vegan, dairy free and egg free, making them suitable for a variety of guests! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

These No Bake Biscoff Mini Cheesecakes are the perfect ‘make ahead’ dessert for Christmas. With just 5 ingredients, you can create a crisp Biscoff biscuit base topped with creamy, spiced speculoos cheesecake – easy, festive and utterly delicious! They’re dairy free, egg free and totally vegan too! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

These No Bake Biscoff Cheesecake Cups are creamy, indulgent, and effortlessly simple to make - perfect for Christmas or any occasion! This no-fuss dessert takes 20 minutes to make and use just 4 ingredients; with layers of crunchy speculoos biscuit and creamy Biscoff-spiced cheesecake in indvidiual dessert jars. They’re also vegan, dairy free and egg free, making them suitable for a variety of guests! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

With just 5 ingredients, you can create a crisp Lotus Biscoff biscuit base topped with creamy, spiced speculoos cheesecake – easy, festive and utterly delicious! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

These No Bake Biscoff Mini Cheesecakes are the perfect ‘make ahead’ dessert for Christmas. With just 5 ingredients, you can create a crisp Biscoff biscuit base topped with creamy, spiced speculoos cheesecake – easy, festive and utterly delicious! They’re dairy free, egg free and totally vegan too! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.

This simple French Chocolate Tart recipe features a crisp chocolate pastry filled with a glossy, rich and silky chocolate ganache filling. A stylish dessert that is made without dairy or eggs (but is just as decadent as a traditional version!) The sweet pastry is made using an ‘all-in-one’ method and the ganache filling takes just 5 minutes to make. This chic dessert can also be made in advance! Click the pin link for the full recipe and tips or head to www.aveganvisit.com.