This fruity, jammy, strawberry coffee cake is full of hidden surprises. A slightly sweet, earthy, green matcha filling runs through the middle of the cake. Beneath the slightly crisp, buttery crumbs is a layer of roasted strawberries, their flavor concentrated during baking. To top it all off, the baker gets to choose: a drizzle of green matcha glaze to bring out the subtle nuttiness of the cake, or the strawberry glaze to embrace the berry flavor to its fullest. This recipe is one of 10...