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Slow Cooker Beef Ragu with Pappardelle | Recipe | Slow cooker beef, Healthy slow cooker, Beef ragu
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slow cooker beef ragu is an easy and delicious meal that can be made in less than 30 minutes
slow cooker beef ragu is an easy and delicious meal that can be made in less than 30 minutes

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whatmollymade.com

Slow Cooker Beef Ragu [Healthy | Whole30 Option!]

1 rating
· 10hr 10min · 8 servings
Set your crock pot and come home to an authentic Italian dinner of slow cooker beef ragu. This easy, healthy recipe is braised, cooked on low and falls apart to make a rich, protein-filled sauce you can serve with pappardelle, veggie noodles or even polenta.
What Molly Made | Easy Healthy Recipes avatar link
What Molly Made | Easy Healthy Recipes

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Ingredients

Meat
• 2 1/2 lbs Beef chuck, roast
Produce
• 2 Bay leaves
• 1 Carrot
• 1 stalk Celery
• 6 Garlic cloves
• 2 sprigs Thyme, fresh
• 1 (28oz) can Tomatoes
• 1 Yellow onion, medium
Canned Goods
• 1/2 cup Beef broth, reduced sodium
• 3 tbsp Tomato paste
Pasta & Grains
• 16 oz Pappardelle pasta, gluten-free
Baking & Spices
• 1 Kosher salt and pepper
Oils & Vinegars
• 1 tsp Olive oil