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How to Make Mini Tacos

With minimal time and ingredients, these Mini Tacos are a fun and easy dinnertime recipe that the whole family goes crazy for! These Mini Tacos are an easy dinnertime or appetizer recipe that takes minimal ingredients and time. They are baked so they are super greasy from a deep fryer and have a simple taco mixture inside with cheese.

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Ingredients

Meat

• 1 lb Ground beef

Produce

• 1 Cilantro, Fresh

• 1/4 tsp Garlic powder

• 1/4 tsp Onion powder

Baking & Spices

• 1 tsp Chili powder

• 1 tsp Salt

Oils & Vinegars

• 1/4 cup Vegetable oil

Nuts & Seeds

• 1 tsp Cumin

Bread & Baked Goods

• 18 Corn tortillas, yellow or white

Dairy

• 1 cup Quesadilla cheese

• 1/4 cup Queso fresco

Liquids

• 1/4 cup Water

How to Make Mini Tacos

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