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rosemaryandmaple.com

Chocolate Whiskey Cake with Whiskey Ganache - Rosemary & Maple

6 ratings

· 55min · 8 servings

This decadent chocolate whiskey cake is perfect for any celebration! With a rich ganache made from whiskey, this cake is sure to impress.

Rosemary & Maple

1 Comment

Ingredients

Produce

• 1 Chocolate or white chocolate shavings and/or fresh raspberries or strawberries

Refrigerated

• 2 Eggs, Large

Baking & Spices

• 2 cups All-purpose flour

• 1 tsp Baking powder

• 1 tsp Baking soda

• 15 oz Bittersweet chocolate

• 1 cup Brown sugar, light

• 3/4 cup Cocoa powder

• 1 cup Granulated sugar

• 5/8 tsp Salt

• 1 tbsp Vanilla extract, pure

Oils & Vinegars

• 1/2 cup Vegetable oil

Dairy

• 1 cup Heavy cream

• 3/4 cup Sour cream

Beer, Wine & Liquor

• 7/16 cup Whiskey

Liquids

• 3/4 cup Water

Chocolate Whiskey Cake with Whiskey Ganache - Rosemary & Maple

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Ingredients