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Simple, Foolproof Garlic Herb Crusted Prime Rib with Au Jus | Recipe
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steak, mashed potatoes and green beans in a skillet
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Simple, Foolproof Garlic Herb Crusted Prime Rib with Au Jus

4 ratings
· 7hr 30min · Gluten free · 4 servings
A simple, stress-free recipe yielding rich and flavor-filled results every single time, my family's Foolproof Garlic Herb Crusted Prime Rib with Au Jus is the ultimate holiday dinner! Standing rib roast is coated with loads of fresh rosemary, fresh thyme, and garlic, creating a perfect garlic herb crusted prime rib with classic flavor. Roasted briefly at high heat, then finished gently low and slow, this garlic herb prime rib reaches a dreamy medium-rare with hardly any active prep involved.
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Christmas Dinner
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Ingredients

Meat
• 1 Garlic & herb prime rib drippings
• 5 lbs Standing beef rib roast, bone-in
Produce
• 4 cloves Garlic
• 1 sprig Rosemary, fresh
• 10 sprigs Thyme, fresh stems leaves & tender
Canned Goods
• 1 1/2 cups Beef broth
Condiments
• 1 tbsp Worcestershire sauce
Baking & Spices
• 1 Kosher salt & ground black pepper
Oils & Vinegars
• 2 tbsp Avocado oil or neutral high smoke point oil