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Stollen: A Beautiful Holiday German Bread | Foodal | Recipe | German bread, Holiday bread, Best banana bread
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two loaves of bread sitting on top of a black cutting board next to a measuring spoon
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Stollen: A Beautiful Holiday German Bread | Foodal

2hr 40min · Vegetarian · 2 servings
Make stollen this winter, a German Christmas bread. Dusted with powdered sugar to resemble snow, it is perfect for the holidays.
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Breads: Yeast, Sourdough, Stollen
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2mo

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Ingredients

Produce
• 1 cup Cranberries, dried
• 1/2 cup Dried apricots
• 1/2 cup Golden raisins
• 1 Lemon, Zest of
Refrigerated
• 1 Egg
Baking & Spices
• 4 1/2 cups All-purpose flour
• 1/4 tsp Cardamom, ground
• 1/4 cup Granulated sugar
• 1 Powdered sugar
• 1/2 tsp Salt
• 2 1/2 tsp Yeast, instant dry
Nuts & Seeds
• 3/4 cup Almonds
Dairy
• 1/2 cup Butter, unsalted
• 1 1/4 cups Whole milk
Desserts
• 1 cup Marzipan