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Shrimp Fried Rice with Double the Shrimp

Enjoy shrimp fried rice that’s loaded with flavor and double the shrimp! This easy shrimp fried rice comes together fast, making it the perfect 30 minute dinner for busy nights. It’s a satisfying high protein dinner that tastes better than takeout and is ideal for a quick weeknight dinner the whole family will love. Make this simple homemade favorite anytime you’re craving restaurant-style fried rice. 🍤🍚

Savor the Best - Cooking from scratch & recipe ideas

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Ingredients

Meat

• 6 slices Bacon, thick-cut

Seafood

• 6 oz Bay shrimp, precooked

• 1 lb Shrimp, medium

Produce

• 4 Garlic cloves

• 2 tbsp Ginger, fresh

• 4 Green onions

• 1/2 Onion

• 1 cup Peas and carrots, frozen mixed

Refrigerated

• 4 Eggs, large

Condiments

• 1 tsp Fish sauce

• 2 tbsp Mirin

• 2 tbsp Oyster sauce

• 2 tbsp Soy sauce

Pasta & Grains

• 4 cups Rice, cooked

Baking & Spices

• 2 tsp Cornstarch

• 1/2 tsp Granulated sugar

Oils & Vinegars

• 2 tsp Sesame oil

• 2 tbsp Vegetable oil

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Shrimp Fried Rice with Double the Shrimp

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Ingredients